Evidence map›Paper›PMID 31648264›Full record

ArticlePloS one2019

Mixotrophic cultivation of Spirulina platensis in dairy wastewater: Effects on the production of biomass, biochemical composition and antioxidant capacity.

Maria I B Pereira, Bruna M E Chagas, Roberto Sassi, Guilherme F Medeiros, Emerson M Aguiar, Luiz H F Borba, Emanuelle P E Silva, Júlio C Andrade Neto, Adriano H N Rangel

Abstract read
In one paragraph

Article in PloS one, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
18citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

18 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Article
  3. Article
  4. Life (Basel, Switzerland) · 2025
    Review
  5. Article
  6. Article
  7. Article
  8. Review
  9. Mixotrophic Cultivation ofMarine drugs · 2025
    Article
  10. Article
  11. Solar bioreactors used for the industrial production of microalgae.Applied microbiology and biotechnology · 2023
    Review
  12. Review
  13. Co-Producing Phycocyanin and Bioplastic inBiotech (Basel (Switzerland)) · 2023
    Article
  14. Effects of different bicarbonate onFrontiers in bioengineering and biotechnology · 2022
    Article
  15. Article
  16. Article
  17. Article
  18. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Maria I B PereiraAgricultural School of Jundiaí, Federal University of Rio Grande do Norte, Natal, RN, Brazil.
Bruna M E ChagasAgricultural School of Jundiaí, Federal University of Rio Grande do Norte, Natal, RN, Brazil.ORCID 0000-0003-0344-550X
Roberto SassiDepartment of Systematic Ecology, Federal University of Paraíba, João Pessoa, PB, Brazil.
Guilherme F MedeirosDepartment of Oceanography and Limnology, Federal University of Rio Grande do Norte, Natal, RN, Brazil.
Emerson M AguiarAgricultural School of Jundiaí, Federal University of Rio Grande do Norte, Natal, RN, Brazil.
Luiz H F BorbaAgricultural School of Jundiaí, Federal University of Rio Grande do Norte, Natal, RN, Brazil.
Emanuelle P E SilvaAgricultural School of Jundiaí, Federal University of Rio Grande do Norte, Natal, RN, Brazil.
Júlio C Andrade NetoAgricultural School of Jundiaí, Federal University of Rio Grande do Norte, Natal, RN, Brazil.
Adriano H N RangelAgricultural School of Jundiaí, Federal University of Rio Grande do Norte, Natal, RN, Brazil.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Mixotrophic cultivation of microalgae provides a very promising alternative for producing carbohydrate-rich biomass to convert into bioethanol and value-added biocompounds, such as vitamins, pigments, proteins, lipids and antioxidant compounds. Spirulina platensis may present high yields of biomass and carbohydrates when it is grown under mixotrophic conditions using cheese whey. However, there are no previous studies evaluating the influence of this culture system on the profile of fatty acids or antioxidant compounds of this species, which are extremely important for food and pharmaceutical applications and would add value to the cultivation process. S. platensis presented higher specific growth rates, biomass productivity and carbohydrate content under mixotrophic conditions; however, the antioxidant capacity and the protein and lipid content were lower than that of the autotrophic culture. The maximum biomass yield was 2.98 ±0.07 g/L in growth medium with 5.0% whey. The phenolic compound concentration was the same for the biomass obtained under autotrophic and mixotrophic conditions with 2.5% and 5.0% whey. The phenolic compound concentrations showed no significant differences except for that in the growth medium with 10.0% whey, which presented an average value of 22.37±0.14 mg gallic acid/g. Mixotrophic cultivation of S. platensis using whey can be considered a viable alternative to reduce the costs of producing S. platensis biomass and carbohydrates, shorten cultivation time and produce carbohydrates, as it does not require adding expensive chemical nutrients to the growth medium and also takes advantage of cheese whey, an adverse dairy industry byproduct.

Indexed as

BiomassDairyingIndustrial WasteAntioxidantsCarbohydrate MetabolismSpirulinaWastewaterWheyAntioxidantsIndustrial WasteWastewater

Identifiers

PMID31648264
PMCPMC6812818

What OpenQuestion holds

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LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.