ArticleBMC public health2019
College students' interpretations of food security questions: results from cognitive interviews.
Article in BMC public health, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers, 2 of them syntheses that pooled it.
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Who cites it
18 citing papers in PubMed, 2 syntheses or guidelines pooled it, 64 citations in OpenAlex.
- Food insecurity among university students in Australia: A systematic review of prevalence, predictors, health and academic outcomes.Nutrition & dietetics : the journal of the Dietitians Association of Australia · 2026Pooled it
- Household food insecurity in South Africa from 1999 to 2021: a metrics perspective.Public health nutrition · 2023Pooled it
- Thinking-aloud methodology applied to health questionnaire development and validation: a scoping review.BMC medical research methodology · 2026Article
- Testing and adapting dietary habits and food security questions for a national nutrition survey using cognitive interviews and expert consultation.Public health nutrition · 2025Article
- Navigating Food Insecurity in Higher Education: Using the Social Cognitive Theory to Identify Key Influences and Effective Interventions.Advances in nutrition (Bethesda, Md.) · 2025Review
- Psychometric Validation of a Standardized Instrument for Assessing Food and Nutrition Security Among College Students.Nutrients · 2025Article
- Assessing the 10-Item Food Security Survey Model (FSSM): Insights from College Students in Three US Universities.Nutrients · 2025Article
- Food Acquisition Coping Strategies Vary Based on Food Security Among University Students.Current developments in nutrition · 2025Article
- Systematic investigation of inadequate food access at a large southeastern land grant university.PloS one · 2024Article
- Measuring food security in university students: A comparison of the USDA 10-item and six-item food security survey modules.Journal of hunger & environmental nutrition · 2024Article
- The Role of Campus Food Pantries in the Food Security Safety Net: On-Going or Emergency Use at a Midwest Campus Pantry.Nutrients · 2022Article
- Differences in Measured and Self-Categorized Food Security Status and Related Coping Strategies among College Students.Nutrients · 2022Article
- Risk of Food Insecurity in Young Adulthood and Longitudinal Changes in Cardiometabolic Health: Evidence from the National Longitudinal Study of Adolescent to Adult Health.The Journal of nutrition · 2022Article
- Nutritional Concerns among Female International Volunteers Based on the Income and Development Status of Their Country of Service.International journal of environmental research and public health · 2022Article
- A Decade of College Student Hunger: What We Know and Where We Need to Go.Frontiers in public health · 2022Review
- College student sleep quality and mental and physical health are associated with food insecurity in a multi-campus study.Public health nutrition · 2021Article
- 'Spending all this time stressing and worrying and calculating': marginal food security and student life at a Diverse Urban University.Public health nutrition · 2021Article
- Online Food Security Discussion Before and During the COVID-19 Pandemic in Native Hawaiian and Pacific Islander Community Groups and Organizations: Content Analysis of Facebook Posts.Asian/Pacific Island nursing journalArticle
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3 authors at 2 institutions in 1 country.
Funding
Abstract
backgroundFood insecurity (FI) - the lack of sufficient access to food to maintain a healthy lifestyle - among college (i.e. post-secondary or higher education institution) students has become a prominent issue in the U.S. However, it is not clear if high rates of FI among students are due to the modern experience in higher education institutions or due to underlying issues in common surveying methods. To understand if there were underlying content validity issues, the present study had two primary research questions: 1) How do students interpret the U.S. Department of Agriculture (USDA) Food Security Survey Module (FSSM) questionnaire items, and 2) How do responses of students experiencing FI compare with the theorized experiences and coping responses?
methodsThirty-three undergraduate students, aged 18- to 24-years old and fluent in English were recruited from a single 4-year university. During a 60-min session, participants completed the 10-item Adult FSSM and then were cognitively interviewed about their responses using the think-aloud method. Interview transcripts were analysed by two researchers using a collaborative process and basic interpretative approach.
resultsStudents were on average 19.5 years old (± 1.2 years), the majority were in their freshman or sophomore (i.e., first or second) year, and 67% (n = 22) experienced FI. Results indicated that students' interpretations of key terms - such as "money for more," "balanced meals," and "real hunger" - diverge from expectations. Furthermore, students categorized as food insecure reported experiences and responses to FI that varied from theoretical dimensions of the process.
conclusionsThough limited by sample size and representativeness, the present results indicate that the content validity of the FSSM may be compromised in this population and the managed process of FI may present differently among college students. Further psychometric research on modifications to the FSSM or with new FI assessment tools should be conducted with college students.
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