Evidence map›Paper›PMID 31591306›Full record

ArticleMolecules (Basel, Switzerland)2019

In vitro Fermentation of Polysaccharides from

Antonio Tornero-Martínez, Rubén Cruz-Ortiz, María Eugenia Jaramillo-Flores, Perla Osorio-Díaz, Sandra Victoria Ávila-Reyes, Guadalupe Monserrat Alvarado-Jasso, Rosalva Mora-Escobedo

Open access · goldAbstract read
In one paragraph

Article in Molecules (Basel, Switzerland), 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.

0numbers the graph read from it
0cells of the map it votes in
13citing papers in PubMed
6.4field-weighted citation impact, top 4% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

13 citing papers in PubMed, 44 citations in OpenAlex.

  1. Article
  2. Review
  3. Review
  4. FermentedJournal of microbiology and biotechnology · 2023
    Article
  5. Review
  6. Review
  7. Novel Bio-FunctionalMolecules (Basel, Switzerland) · 2022
    Article
  8. Article
  9. Article
  10. Polish journal of microbiology · 2021
    Article
  11. Review
  12. Article
  13. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 2 institutions in 1 country.

Antonio Tornero-MartínezInstituto Politécnico Nacional, ENCB, Campus Zacatenco. Miguel Othón de Mendizábal 699, Alcaldía G.A. Madero, Ciudad de México C.P. 07360, CDMX, Mexico. torneroayora@gmail.com.
Rubén Cruz-OrtizInstituto Politécnico Nacional, ENCB, Campus Zacatenco. Miguel Othón de Mendizábal 699, Alcaldía G.A. Madero, Ciudad de México C.P. 07360, CDMX, Mexico. rub66.63@gmail.com.
María Eugenia Jaramillo-FloresInstituto Politécnico Nacional, ENCB, Campus Zacatenco. Miguel Othón de Mendizábal 699, Alcaldía G.A. Madero, Ciudad de México C.P. 07360, CDMX, Mexico. Jaramillo_flores@hotmail.com.ORCID 0000-0002-0351-5339
Perla Osorio-DíazInstituto Politécnico Nacional, CEPROBI, Carretera Yautepec-Jojutla, Km. 6, Yautepec C.P. 62731, Morelos, Mexico. posoriod@gmail.com.
Sandra Victoria Ávila-ReyesInstituto Politécnico Nacional, CEPROBI, Carretera Yautepec-Jojutla, Km. 6, Yautepec C.P. 62731, Morelos, Mexico. Sandra_victory@yahoo.com.ORCID 0000-0003-0225-9959
Guadalupe Monserrat Alvarado-JassoInstituto Politécnico Nacional, CEPROBI, Carretera Yautepec-Jojutla, Km. 6, Yautepec C.P. 62731, Morelos, Mexico. gpemonserratjasso@gmail.com.
Rosalva Mora-EscobedoInstituto Politécnico Nacional, ENCB, Campus Zacatenco. Miguel Othón de Mendizábal 699, Alcaldía G.A. Madero, Ciudad de México C.P. 07360, CDMX, Mexico. rosalmorae@gmail.com.ORCID 0000-0003-3197-1187
Instituto Politécnico Nacional · MXUniversidad Politecnica del Estado de Morelos · MX

Funding

Consejo Nacional de Ciencia y Tecnología PY-SEP-CONACyT 242860Instituto Politécnico Nacional SIP:20181718
6 · The paper itself

Abstract

Soluble or fermentable fibre has prebiotic effects that can be used in the food industry to modify the composition of microbiota species to benefit human health. Prebiotics mostly target Bifidobacterium and Lactobacillus strains, among others, which can fight against chronic diseases since colonic fermentation produces short chain fatty acids (SCFAs). The present work studied the changes produced in the fibre and polyphenolic compounds during in vitro digestion of gel (AV) and a polysaccharide extract (AP) from

Indexed as

FermentationAloeAntioxidantsChromatography, LiquidColonDietary FiberFatty Acids, VolatileLactulosePhenolsPolysaccharidesPrebioticsTandem Mass SpectrometryAntioxidantsDietary FiberFatty Acids, VolatileLactulosePhenolsPolysaccharidesPrebioticsAloe veraAloe vera polysaccharidesantioxidant capacityin vitro fermentationSCFAs

Identifiers

PMID31591306
PMCPMC6803901
OpenAlexW2979149504

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.