Evidence map›Paper›PMID 31554358›Full record

ArticleAsian Pacific journal of cancer prevention : APJCP2019

The Comparison of the Plasma Levels of the Lead Element in Patients with Gastrointestinal Cancers and Healthy Individuals.

Masoudreza Sohrabi, Zahedine Kheiri, Ali Gholami, Mehran Haghighi, Fahimeh Safarnezhad Tameshkel, Mahmood Khoonsari, Majidreza Adelani, Amirhossein Mirhosseini, Melika Sohrabi, Azam Rezaei Farimani and 3 more

Open access · goldAbstract readComparative Study
In one paragraph

Article in Asian Pacific journal of cancer prevention : APJCP, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.1field-weighted citation impact, top 48% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 4 citations in OpenAlex.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors at 5 institutions in 1 country.

Masoudreza SohrabiGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Zahedine KheiriDepartment of Internal Medicine, Arak University of Medical Sciences, Arak, Iran.
Ali Gholami3Noncommunicable Diseases Research Center, Neyshabur University of Medical Sciences, Neyshabur, Iran.
Mehran HaghighiGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Fahimeh Safarnezhad TameshkelGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Mahmood KhoonsariGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Majidreza AdelaniGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Amirhossein MirhosseiniGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Melika SohrabiDepartment of Analytic Chemistry, Faculty of Basic Sciences, Tehran Islamic Azad University, North Branch, Tehran, Iran.
Azam Rezaei FarimaniDepartment of Basic Medical Science, Neyshabur University of Medical Sciences, Neyshabur, Iran.
Farhad ZamaniGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Hossein AjdarkoshGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Amir Hossein FarajiGastrointestinal and Liver Diseases Research Center (GILDRC), Firoozgar Hospital, Iran University of Medical Sciences, Tehran, Iran. Email: ajdarkosh1345@yahoo.com, amirfaraji1350@gmail.com
Firoozgar General Hospital · IRIran University of Medical Sciences · IRIslamic Azad University North Tehran Branch · IRArak University of Medical Sciences · IRUniversity of Neyshabur · IR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Back ground and Aim: Heavy metals are considered as risk factors in the development of some types of cancers. In this context, the lead (Pb) along with its biological impacts on the human body has raised significant concerns in public health. The aim of this study was to compare the plasma levels of the lead element in patients with gastrointestinal (GI) cancer and healthy subjects to examine whether this element has a role in the susceptibility of cancer. Methods: In a case-control study conducted between March 2016 to February 2017, the plasma levels of the lead were assessed. One-hundred patients with upper and lower GI cancers, as well as one-hundered healthy subjects who were age- and sex-matched participated in our study. A classic flame atomic absorption spectroscopy (FAAS) method was employed for the determination of the lead element in plasma levels of all subjects. Results: The mean age of patients was 53.8±10.6 years old. The patient group consisted of 51 male and 49 female patients. The results showed that the concentrations of Pb were lower than the defined toxic levels. The comparison of the mean levels of Pb between the case and control groups revealed that there was no statistically significant difference even when the gender, age, and history of smoking were included in the statistical analysis. Our findings showed that the concentration of Pb is significantly associated with the type of cancer (p<0.003) and the location of the tumor (whether upper or lower tract was affected) (p<0.003). Conclusion: Lead may contributes to the pathology and progression of GI cancers but we can not conclude that it involved in the causation or susceptibility of healthy individuals to develop GI cancer.

Indexed as

Biomarkers, TumorCase-Control StudiesFemaleFollow-Up StudiesGastrointestinal NeoplasmsHumansIranLeadMaleMiddle AgedPrognosisRisk FactorsBiomarkers, TumorLeadcancerGastrointestinalLeadtrace elements

Identifiers

PMID31554358
PMCPMC6976846
OpenAlexW2975015099

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.