ArticleACS omega2019
In Vitro Fermentation Characteristics for Different Ratios of Soluble to Insoluble Dietary Fiber by Fresh Fecal Microbiota from Growing Pigs.
Article in ACS omega, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 28 papers, 1 of them a synthesis that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
28 citing papers in PubMed, 1 synthesis or guideline pooled it, 62 citations in OpenAlex.
- In vitro and in vivo fermentation models to study the function of dietary fiber in pig nutrition.Applied microbiology and biotechnology · 2024Pooled it
- Dietary fiber source-dependent modulation of pregnant sow fecal microbiota, gas profiles, and short-chain fatty acids in vitro.BMC microbiology · 2026Article
- High-throughput in vitro prediction of available energy in feed ingredients for pigs using a novel computer-controlled digestion system.Journal of animal science · 2026Article
- Effect of the Interaction Between Dietary Fiber Structure and Apparent Viscosity on the Production Performance of Growing Pigs.Animals : an open access journal from MDPI · 2025Article
- Synbiotic delivery of arabinoxylan and a human-derived arabinoxylan-fermenting consortium influence mouse gut microbiome composition, metabolism, and resilience in sex-dependent ways.Food research international (Ottawa, Ont.) · 2025Article
- A Comparative Assessment of Flaxseed (Food science & nutrition · 2025Article
- Effects of Different Hemicellulose Components on Fermentation Kinetics and Microbial Composition in Fecal Inoculum from Suckling PigletsACS omega · 2025Article
- Relationship between dietary fiber physicochemical properties and feedstuff fermentation characteristics and their effects on nutrient utilization, energy metabolism, and gut microbiota in growing pigs.Journal of animal science and biotechnology · 2025Article
- Article
- Multi-omics analysis provides insights into mechanisms of intestinal fungi adaptation to dietary carbohydrates.Current research in microbial sciences · 2025Article
- Establishment of porcine fecal-derivedBioscience of microbiota, food and health · 2024Article
- Article
- Effects of Varying Levels of Wheat Bran Dietary Fiber on Growth Performance, Fiber Digestibility and Gut Microbiota in Erhualian and Large White Pigs.Microorganisms · 2023Article
- Butyrogenic effect of galactosyl and mannosyl carbohydrates and their regulation on piglet intestinal microbiota.Applied microbiology and biotechnology · 2023Article
- Time-course effects of different fiber-rich ingredients on energy values, microbiota composition and SCFA profile in growing pigs.Animal nutrition (Zhongguo xu mu shou yi xue hui) · 2023Article
- Dynamic Changes in the Gut Microbiota and Metabolites during the Growth of Hainan Wenchang Chickens.Animals : an open access journal from MDPI · 2023Article
- Feeding dietary fermentable fiber improved fecal microbial composition and increased acetic acid production in a nursery pig model.Journal of animal science · 2023Article
- Immunomodulatory effects of inulin and its intestinal metabolites.Frontiers in immunology · 2023Review
- Stimbiotic supplementation and xylose-rich carbohydrates modulate broiler's capacity to ferment fibre.Frontiers in microbiology · 2023Article
- Physicochemical Properties and Bacterial Community Profiling of OptimalFoods (Basel, Switzerland) · 2022Article
Corrections and comments
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Authors and funding
7 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
This study was conducted to explore the in vitro fermentation characteristics for different ratios of soluble to insoluble dietary fiber in pig fecal microbiota. The fermentation substrates consisted of inulin and a non-starch polysaccharide mixture and were divided into five groups according to different soluble dietary fiber (SDF) to insoluble dietary fiber (IDF) ratios (SDF 25, 50, 75, and 100%). With the increased SDF ratio, the total gas production increased, and the pH in the substrate decreased as the fermentation proceeded. The concentrations of lactic acid, formic acid, and acetic acid increased in the high SDF ratio group, whereas the concentrations of propionic acid and butyric acid increased in the low SDF ratio group. The genera
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.