ArticleFrontiers in microbiology2019
Effect of Mixed Cultures of Yeast and Lactobacilli on the Quality of Wheat Sourdough Bread.
Dan Xu et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
22 papers cite it
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ArticleFrontiers in microbiology2019
Dan Xu et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.