ArticlePloS one2019
Genome wide genetic dissection of wheat quality and yield related traits and their relationship with grain shape and size traits in an elite × non-adapted bread wheat cross.
Article in PloS one, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 34 papers.
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Who cites it
34 citing papers in PubMed, 59 citations in OpenAlex.
- Evaluation and association analysis of quality traits in Chinese winter wheat landraces on the Qinghai-Tibet Plateau.BMC plant biology · 2026Article
- TaBAHD Regulates Wheat Grain Quality by Modulating Starch and Protein Synthesis.Journal of food science · 2026Article
- MGIDI-based ideotype selection and genetic variation for wheat agronomic traits and bread-making quality (BMQ) under drought stress condition.BMC plant biology · 2026Article
- Genetic mapping and isolation of Rht28, a locus on wheat chromosome arm 2AL affecting plant height, grain size, and grain weight.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2025Article
- AdaptiveGS: an explainable genomic selection framework based on adaptive stacking ensemble machine learning.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2025Article
- Identification of Quantitative Trait Loci for Grain Quality Traits in a Pamyati Azieva × Paragon Bread Wheat Mapping Population Grown in Kazakhstan.Plants (Basel, Switzerland) · 2025Article
- Article
- Exploring water-absorbing capacity: a digital image analysis of seeds from 120 wheat varieties.Scientific reports · 2024Article
- Effects of high-molecular-weight glutenin subunit on hard-steamed bread quality.Frontiers in genetics · 2024Article
- Genetic dissection of value-added quality traits and agronomic parameters through genome-wide association mapping in bread wheat (Frontiers in plant science · 2024Article
- Fine mapping of reduced height locus RHT26 in common wheat.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2023Article
- Identification ofInternational journal of molecular sciences · 2022Article
- Genome-wide association study of grain hardness and novelMolecular breeding : new strategies in plant improvement · 2022Article
- A new strategy for using historical imbalanced yield data to conduct genome-wide association studies and develop genomic prediction models for wheat breeding.Molecular breeding : new strategies in plant improvement · 2022Article
- Identification of QTLs for Grain Protein Content in Russian Spring Wheat Varieties.Plants (Basel, Switzerland) · 2022Article
- Article
- Genome-Wide Association Study Reveals the Genetic Basis of Five Quality Traits in Chinese Wheat.Frontiers in plant science · 2022Article
- QTL analysis identified two major all-internodes solidness loci from a completely solid-stemmed spring wheat line.Frontiers in plant science · 2022Article
- Wheat end-use quality: State of art, genetics, genomics-assisted improvement, future challenges, and opportunities.Frontiers in genetics · 2022Review
- Genome-wide association mapping of the 'super-soft' kernel texture in white winter wheat.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2021Article
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Authors and funding
6 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The genetic gain in yield and quality are two major targets of wheat breeding programs around the world. In this study, a high density genetic map consisting of 10,172 SNP markers identified a total of 43 genomic regions associated with three quality traits, three yield traits and two agronomic traits in hard red spring wheat (HRSW). When compared with six grain shape and size traits, the quality traits showed mostly independent genetic control (~18% common loci), while the yield traits showed moderate association (~53% common loci). Association of genomic regions for grain area (GA) and thousand-grain weight (TGW), with yield suggests that targeting an increase in GA may help enhancing wheat yield through an increase in TGW. Flour extraction (FE), although has a weak positive phenotypic association with grain shape and size, they do not share any common genetic loci. A major contributor to plant height was the Rht8 locus and the reduced height allele was associated with significant increase in grains per spike (GPS) and FE, and decrease in number of spikes per square meter and test weight. Stable loci were identified for almost all the traits. However, we could not find any QTL in the region of major known genes like GPC-B1, Ha, Rht-1, and Ppd-1. Epistasis also played an important role in the genetics of majority of the traits. In addition to enhancing our knowledge about the association of wheat quality and yield with grain shape and size, this study provides novel loci, genetic information and pre-breeding material (combining positive alleles from both parents) to enhance the cultivated gene pool in wheat germplasm. These resources are valuable in facilitating molecular breeding for wheat quality and yield improvement.
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