ArticleAnimal nutrition (Zhongguo xu mu shou yi xue hui)2019
Dietary sources and levels of selenium supplements affect growth performance, carcass yield, meat quality and tissue selenium deposition in broilers.
Article in Animal nutrition (Zhongguo xu mu shou yi xue hui), 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 29 papers, 1 of them a synthesis that pooled it.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
29 citing papers in PubMed, 1 synthesis or guideline pooled it, 70 citations in OpenAlex.
- Systematic evaluation of selenium supplementation strategies on broiler slaughter performance and tissue selenium concentrations: a meta-analysis.Poultry science · 2026Pooled it
- Antioxidant Responses to Dietary Supplementation With Non-Enriched and Selenium-Enriched Mushrooms and Selenized Yeast in Piglets.Molecular nutrition & food research · 2026Article
- Nano-selenium, organic selenium, and novel selenium sources: Which is best for clean and sustainable poultry production?Poultry science · 2026Review
- Dietary Selenium Source and Level Influence Growth Performance, Blood Parameters, Meat Quality, and Selenium Deposition in Broilers.Animals : an open access journal from MDPI · 2026Article
- Precision dietary strategies for enriching animal-derived foods with antioxidants and omega-3 fatty acids.Veterinary and animal science · 2026Review
- Dietary Selenium Sources in Combination with Alpha-lipoic Acid in Broiler Chickens: Influence on Growth Performance, Serum Antioxidant Activity, Meat Quality, Immune Status and Ileal Nutrient Digestibility.Biological trace element research · 2026Article
- Comparative Effects of Selenium Yeast and Sodium Selenite on the Selenium Distribution, Interior Quality and Oxidative Stability of Docosahexaenoic Acid-Enriched Eggs During Storage.Antioxidants (Basel, Switzerland) · 2025Article
- Application of Green Cobalt Nanoparticles in the Diet of Broiler Chickens to Improve Sustainable Production and Health.Veterinary medicine and science · 2025Article
- Comparative Effects of Organic and Nano-Selenium on Egg Quality and Antioxidant Capacity in Layer Hens.Foods (Basel, Switzerland) · 2025Article
- Comparative efficacy of hydroxychloride and organic sources of zinc, copper, and manganese on hatching eggs, embryo and hatchlings attributes.Poultry science · 2025Article
- Biological Selenium Nanoparticles in Quail Nutrition: Biosynthesis and its Impact on Performance, Carcass, Blood Chemistry, and Cecal Microbiota.Biological trace element research · 2024Article
- Selenium nanoparticle inclusion in broiler diets for enhancing sustainable production and health.Scientific reports · 2024Article
- Exploring the effects of varying levels of selenium-chitosan on production performance, egg quality, and immune health in laying japanese quail.Poultry science · 2024Article
- Nano-Se exhibits limited protective effect against heat stress induced poor breast muscle meat quality of broilers compared with other selenium sources.Journal of animal science and biotechnology · 2024Article
- Research progress on the biological regulatory mechanisms of selenium on skeletal muscle in broilers.Poultry science · 2024Review
- Enhancing skeletal muscle fiber characteristics, intramuscular fat deposition, and fatty acid composition in broilers under heat stress through combined selenomethionine and Bacillus subtilis supplementation in the diet.Journal of animal science · 2024Article
- Selenium-enriched Bacillus subtilis Improves Growth Performance, Antioxidant Capacity, Immune Status, and Gut Health of Broiler Chickens.Biological trace element research · 2023Article
- Biogenic Selenium Nanoparticles Synthesized Using Alginate Oligosaccharides Attenuate Heat Stress-Induced Impairment of Breast Meat Quality via Regulating Oxidative Stress, Metabolome and Ferroptosis in Broilers.Antioxidants (Basel, Switzerland) · 2023Article
- Effect of Selenium Nanoparticles and Chitosan on Production Performance and Antioxidant Integrity of Heat-Stressed Broiler.Biological trace element research · 2023Article
- Effects of selenium supplementation on the growth performance, slaughter characteristics, and blood biochemistry of naked neck chicken.Poultry science · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors at 2 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
This study examined the effects of sources and levels of selenium (Se) on performance, carcass parts yield, meat quality and tissue Se concentration in broilers. A total of 960 one-day-old male broilers were divided into 8 treatments in a 4 × 2 factorial arrangement. Chicks were penned in groups of 20 with 6 pens per group. Selenium sources were sodium selenite (SS), Se enriched yeast (SY), DL-selenomethionine (SM) and nano-selenium (NS) and dietary supplemental Se levels were 0.1 and 0.3 mg/kg diet. The average daily gain (ADG), average daily feed intake (ADFI), feed:gain ratio, mortality, and carcass parts yield were not affected by dietary treatments. The level of 0.3 mg/kg Se decreased lightness and increased yellowness of the breast and thighs (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.