ArticleNutrients2019
Fermentation of Milk into Yoghurt and Cheese Leads to Contrasting Lipid and Glyceride Profiles.
Samuel Furse et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
9 papers cite it
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ArticleNutrients2019
Samuel Furse et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.