Evidence map›Paper›PMID 31492976›Full record

ReviewEuropean journal of nutrition2019

Improving the reporting quality of intervention trials addressing the inter-individual variability in response to the consumption of plant bioactives: quality index and recommendations.

Marina Nikolic, Aleksandra Konic Ristic, Antonio González-Sarrías, Geoffrey Istas, Mireia Urpi-Sarda, Margherita Dall'Asta, Laurent-Emmanuel Monfoulet, Lieselotte Cloetens, Banu Bayram, Maria Rosaria Tumolo and 13 more

Abstract readReview
In one paragraph

Review in European journal of nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed, 2 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 2 syntheses or guidelines pooled it.

  1. Pooled it
  2. Pooled it
  3. Review
  4. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

23 authors.

Marina NikolicInstitute for Medical Research, University of Belgrade, Belgrade, Serbia.ORCID http://orcid.org/0000-0003-3058-1128
Aleksandra Konic RisticInstitute for Medical Research, University of Belgrade, Belgrade, Serbia. aleksandra.konicristic@ucd.ie.ORCID http://orcid.org/0000-0002-1218-1190
Antonio González-SarríasLaboratory of Food and Health, Research Group on Quality, Safety and Bioactivity of Plant Foods, CEBAS-CSIC, Murcia, Spain.ORCID http://orcid.org/0000-0002-3407-0678
Geoffrey IstasDepartment of Nutritional Sciences, Faculty of Life Sciences and Medicine, School of Life Course Sciences, King's College London, London, UK.ORCID http://orcid.org/0000-0002-7027-5611
Mireia Urpi-SardaBiomarkers and Nutrimetabolomic Laboratory, Department of Nutrition, Food Sciences and Gastronomy, XaRTA, INSA, Faculty of Pharmacy and Food Sciences, University of Barcelona, Santa Coloma De Gramenet, Spain.ORCID http://orcid.org/0000-0002-4064-5175
Margherita Dall'AstaHuman Nutrition Unit, Department of Food and Drugs, University of Parma, Medical School Building C, Via Volturno, 39, 43125, Parma, Italy.ORCID http://orcid.org/0000-0002-0558-0337
Laurent-Emmanuel MonfouletUnité de Nutrition Humaine (UNH), Institut National de la Recherche Agronomique (INRA), Université Clermont Auvergne, CRNH Auvergne, Clermont-Ferrand, France.ORCID http://orcid.org/0000-0001-9836-0255
Lieselotte CloetensBiomedical Nutrition, Pure and Applied Biochemistry, Lund University, Lund, Sweden.
Banu BayramDepartment of Nutrition and Dietetics, University of Health Sciences, Istanbul, Turkey.ORCID http://orcid.org/0000-0001-8214-4179
Maria Rosaria TumoloResearch Unit of Brindisi, Institute for Research on Population and Social Policies, National Research Council, Brindisi, Italy.
Mihail ChervenkovFaculty of Veterinary Medicine, University of Forestry, Sofia, Bulgaria.
Egeria ScodittiInstitute of Clinical Physiology (IFC), National Research Council (CNR), Lecce, Italy.ORCID http://orcid.org/0000-0003-2753-8487
Marika MassaroInstitute of Clinical Physiology (IFC), National Research Council (CNR), Lecce, Italy.ORCID http://orcid.org/0000-0001-6124-5077
Noemi TejeraDepartment of Nutrition and Preventive Medicine, Norwich Medical School, University of East Anglia, Norwich, UK.ORCID http://orcid.org/0000-0001-8100-6022
Desislava AbadjievaInstitute of Biology and Immunology of Reproduction, Bulgarian Academy of Sciences, Sofia, Bulgaria.ORCID http://orcid.org/0000-0002-7869-2022
Karen ChambersQuadram Institute Bioscience, Norwich Research Park, Norwich, UK.ORCID http://orcid.org/0000-0002-6216-4794
Irena KrgaInstitute for Medical Research, University of Belgrade, Belgrade, Serbia.ORCID http://orcid.org/0000-0002-2073-2896
Francisco A Tomás-BarberánLaboratory of Food and Health, Research Group on Quality, Safety and Bioactivity of Plant Foods, CEBAS-CSIC, Murcia, Spain.ORCID http://orcid.org/0000-0002-0790-1739
Christine MorandUnité de Nutrition Humaine (UNH), Institut National de la Recherche Agronomique (INRA), Université Clermont Auvergne, CRNH Auvergne, Clermont-Ferrand, France.ORCID http://orcid.org/0000-0001-8128-1032
Rodrigo FelicianoDivision of Cardiology, Pulmonology, and Vascular Medicine, Medical Faculty, University of Duesseldorf, Dusseldorf, Germany.
Rocío García-VillalbaLaboratory of Food and Health, Research Group on Quality, Safety and Bioactivity of Plant Foods, CEBAS-CSIC, Murcia, Spain.ORCID http://orcid.org/0000-0003-1883-1673
Mar Garcia-AloyBiomarkers and Nutrimetabolomic Laboratory, Department of Nutrition, Food Sciences and Gastronomy, XaRTA, INSA, Faculty of Pharmacy and Food Sciences, University of Barcelona, Santa Coloma De Gramenet, Spain.ORCID http://orcid.org/0000-0002-1330-6610
Pedro MenaHuman Nutrition Unit, Department of Food and Drugs, University of Parma, Medical School Building C, Via Volturno, 39, 43125, Parma, Italy. pedromiguel.menaparreno@unipr.it.ORCID http://orcid.org/0000-0003-2150-2977

Funding

COST Action FA1403
6 · The paper itself

Abstract

purposeThe quality of the study design and data reporting in human trials dealing with the inter-individual variability in response to the consumption of plant bioactives is, in general, low. There is a lack of recommendations supporting the scientific community on this topic. This study aimed at developing a quality index to assist the assessment of the reporting quality of intervention trials addressing the inter-individual variability in response to plant bioactive consumption. Recommendations for better designing and reporting studies were discussed.

methodsThe selection of the parameters used for the development of the quality index was carried out in agreement with the scientific community through a survey. Parameters were defined, grouped into categories, and scored for different quality levels. The applicability of the scoring system was tested in terms of consistency and effort, and its validity was assessed by comparison with a simultaneous evaluation by experts' criteria.

resultsThe "POSITIVe quality index" included 11 reporting criteria grouped into four categories (Statistics, Reporting, Data presentation, and Individual data availability). It was supported by detailed definitions and guidance for their scoring. The quality index score was tested, and the index demonstrated to be valid, reliable, and responsive.

conclusionsThe evaluation of the reporting quality of studies addressing inter-individual variability in response to plant bioactives highlighted the aspects requiring major improvements. Specific tools and recommendations favoring a complete and transparent reporting on inter-individual variability have been provided to support the scientific community on this field.

Indexed as

Data AccuracyResearch DesignBiological Variation, PopulationDiet, VegetarianHumansPhytochemicalsPlants, EdibleReproducibility of ResultsPhytochemicalsClinical trialsGuidelinesInter-individual variationPlant bioactiveQuality indexRecommendationsReporting quality

Identifiers

PMID31492976
PMCPMC6851030

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.