Evidence map›Paper›PMID 31488844›Full record

ArticleScientific data2019

Human hand kinematic data during feeding and cooking tasks.

Alba Roda-Sales, Margarita Vergara, Joaquín L Sancho-Bru, Verónica Gracia-Ibáñez, Néstor J Jarque-Bou

Abstract readDataset
In one paragraph

Article in Scientific data, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers.

0numbers the graph read from it
0cells of the map it votes in
18citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

18 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Alba Roda-SalesDepartment of Mechanical Engineering and Construction, Universitat Jaume I., 12071, Castelló de la Plana, Spain. rodaa@uji.es.ORCID http://orcid.org/0000-0002-4644-1886
Margarita VergaraDepartment of Mechanical Engineering and Construction, Universitat Jaume I., 12071, Castelló de la Plana, Spain.ORCID http://orcid.org/0000-0001-9158-247X
Joaquín L Sancho-BruDepartment of Mechanical Engineering and Construction, Universitat Jaume I., 12071, Castelló de la Plana, Spain.ORCID http://orcid.org/0000-0001-8486-5113
Verónica Gracia-IbáñezDepartment of Mechanical Engineering and Construction, Universitat Jaume I., 12071, Castelló de la Plana, Spain.ORCID http://orcid.org/0000-0003-0681-7356
Néstor J Jarque-BouDepartment of Mechanical Engineering and Construction, Universitat Jaume I., 12071, Castelló de la Plana, Spain.ORCID http://orcid.org/0000-0001-7793-3309

Funding

Ministerio de Economía y Competitividad (Ministry of Economy and Competitiveness) DPI2014-52095-PUniversitat Jaume I (Universitat Jaume I de Castelló) PREDOC/2016/08
6 · The paper itself

Abstract

This work presents a database of human hand kinematics containing data collected during the performance of a wide variety of activities of daily living involving feeding and cooking. The data were recorded using CyberGlove instrumented gloves on both hands measuring 18 degrees of freedom on each. A total of 20 subjects participated in each part of the experiment, and the objects and their arrangement were the same across subjects, although they performed the tasks in a natural non-directed way. This dataset contains a total of 1160 continuous calibrated recordings taken at 100 Hz during the performance of the tasks, with filtered signal. Statistical descriptive analyses from these data are presented. This database can be useful for machine learning purposes and prostheses control, as well as for the characterization of healthy human hand kinematics.

Indexed as

Biomechanical PhenomenaCookingEatingHandHand StrengthHumansMovement

Identifiers

PMID31488844
PMCPMC6754415

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.