ArticleJournal of food science and technology2019
Recommended storage temperature for green tea based on sensory quality.
Qianying Dai et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
8 papers cite it
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ArticleJournal of food science and technology2019
Qianying Dai et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.