ArticleFrontiers in psychology2019
Food Insecurity Moderates the Acute Effect of Subjective Socioeconomic Status on Food Consumption.
Article in Frontiers in psychology, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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Who cites it
2 citing papers in PubMed.
- Contributions of subjective status to eating behaviors, obesity, and metabolic health across development.Appetite · 2025Review
- Experimentally Manipulated Low Social Status and Food Insecurity Alter Eating Behavior Among Adolescents: A Randomized Controlled Trial.Obesity (Silver Spring, Md.) · 2020Article
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Authors and funding
4 authors.
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Abstract
Experimentally inducing low subjective socioeconomic status (SSES) increases food consumption in standardized eating opportunities. Separately, food insecurity (FI) has also been shown to be associated with increased food consumption when a free eating opportunity is provided. Here, we assigned 123 adult volunteers to a low-SSES manipulation or a control condition, followed by an opportunity to consume snack foods. We measured FI prior to the experiment. Thus, our experiment served to replicate the effects of SSES and of FI on consumption, and also to establish whether these effects combine additively or interactively. The low-SSES manipulation increased food consumption, but only among participants who were food secure at baseline. Among food-insecure participants, the effect was reversed. This interaction was not predicted
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