ArticleMicrobiome2019
Differential dynamics of microbial community networks help identify microorganisms interacting with residue-borne pathogens: the case of Zymoseptoria tritici in wheat.
Article in Microbiome, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 20 papers.
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Who cites it
20 citing papers in PubMed.
- Intergenerational and horizontal transmission of wheat endophytic fungi.Scientific reports · 2025Article
- High-resolution profiling of bacterial and fungal communities using pangenome-informed taxon-specific long-read amplicons.Microbiome · 2025Article
- What are the 100 most cited fungal genera?Studies in mycology · 2024Article
- Soil prokaryotic and fungal biome structures associated with crop disease status across the Japan Archipelago.mSphere · 2024Article
- Nanopore-Sequencing Metabarcoding for Identification of Phytopathogenic and Endophytic Fungi in Olive (Journal of fungi (Basel, Switzerland) · 2023Article
- Virulent strains of Zymoseptoria tritici suppress the host immune response and facilitate the success of avirulent strains in mixed infections.PLoS pathogens · 2023Article
- Metagenomics Next Generation Sequencing (mNGS): An Exciting Tool for Early and Accurate Diagnostic of Fungal Pathogens in Plants.Journal of fungi (Basel, Switzerland) · 2022Review
- Dynamic Fluctuation and Niche Differentiation of Fungal Pathogens Infecting Bell Pepper Plants.Applied and environmental microbiology · 2022Article
- New-Generation Sequencing Technology in Diagnosis of Fungal Plant Pathogens: A Dream Comes True?Journal of fungi (Basel, Switzerland) · 2022Review
- Life in the Wheat Litter: Effects of Future Climate on Microbiome and Function During the Early Phase of Decomposition.Microbial ecology · 2022Article
- Effects on community composition and function Pinus massoniana infected by Bursaphelenchus xylophilus.BMC microbiology · 2022Article
- Autochthonous fungi are central components in microbial community structure in raw fermented sausages.Microbial biotechnology · 2022Article
- Development of fungal-mediated soil suppressiveness against Fusarium wilt disease via plant residue manipulation.Microbiome · 2021Article
- Plant Holobiont Theory: The Phytomicrobiome Plays a Central Role in Evolution and Success.Microorganisms · 2021Review
- Shaping the leaf microbiota: plant-microbe-microbe interactions.Journal of experimental botany · 2021Article
- Wheat Microbiome: Structure, Dynamics, and Role in Improving Performance Under Stress Environments.Frontiers in microbiology · 2021Review
- Defining the wheat microbiome: Towards microbiome-facilitated crop production.Computational and structural biotechnology journal · 2021Review
- Impact of a resistance gene against a fungal pathogen on the plant host residue microbiome: The case of the Leptosphaeria maculans-Brassica napus pathosystem.Molecular plant pathology · 2020Article
- Future Climate Significantly Alters Fungal Plant Pathogen Dynamics during the Early Phase of Wheat Litter Decomposition.Microorganisms · 2020Article
- Correlation-Centric Network (CCN) representation for microbial co-occurrence patterns: new insights for microbial ecology.NAR genomics and bioinformatics · 2020Article
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4 authors.
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No grant is acknowledged in the PubMed record.
Abstract
backgroundWheat residues are a crucial determinant of the epidemiology of Septoria tritici blotch, as they support the sexual reproduction of the causal agent Zymoseptoria tritici. We aimed to characterize the effect of infection with this fungal pathogen on the microbial communities present on wheat residues and to identify microorganisms interacting with it. We used metabarcoding to characterize the microbiome associated with wheat residues placed outdoors, with and without preliminary Z. tritici inoculation, comparing the first set of residues in contact with the soil and a second set without contact with the soil, on four sampling dates in two consecutive years.
resultsThe diversity of the tested conditions, leading to the establishment of different microbial communities according to the origins of the constitutive taxa (plant only, or plant and soil), highlighted the effect of Z. tritici on the wheat residue microbiome. Several microorganisms were affected by Z. tritici infection, even after the disappearance of the pathogen. Linear discriminant analyses and ecological network analyses were combined to describe the communities affected by the infection. The number of fungi and bacteria promoted or inhibited by inoculation with Z. tritici decreased over time and was smaller for residues in contact with the soil. The interactions between the pathogen and other microorganisms appeared to be mostly indirect, despite the strong position of the pathogen as a keystone taxon in networks. Direct interactions with other members of the communities mostly involved fungi, including other wheat pathogens. Our results provide essential information about the alterations to the microbial community in wheat residues induced by the mere presence of a fungal pathogen, and vice versa. Species already described as beneficial or biocontrol agents were found to be affected by pathogen inoculation.
conclusionsThe strategy developed here can be viewed as a proof-of-concept focusing on crop residues as a particularly rich ecological compartment, with a high diversity of fungal and bacterial taxa originating from both the plant and soil compartments, and for Z. tritici-wheat as a model pathosystem. By revealing putative antagonistic interactions, this study paves the way for improving the biological control of residue-borne diseases.
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