Evidence map›Paper›PMID 31467583›Full record

ArticleNutrition & metabolism2019

Lipid findings from the Diabetes Education to Lower Insulin, Sugars, and Hunger (DELISH) Study.

Ashley E Mason, Laura R Saslow, Patricia J Moran, Sarah Kim, Hiba Abousleiman, Robert Richler, Samantha Schleicher, Veronica M Goldman, Alison Hartman, Cindy Leung and 2 more

Erratum issued Registry-linked trialOpen access · goldAbstract read
In one paragraph

Article in Nutrition & metabolism, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. It is linked to trial NCT03207711 (Optimizing Lifestyle Interventions With Mindfulness-based Strategies in Type 2 Diabetes), which is not on this map. Cited by 9 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed, 1 pooled it
0.7field-weighted citation impact, top 29% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT03207711 nacompletednot on this map

Optimizing Lifestyle Interventions With Mindfulness-based Strategies in Type 2 Diabetes

TypeinterventionalSponsorUniversity of California, San FranciscoRan2017 to 2018Enrolled60ConditionsDiabetes Mellitus, Type 2ArmsCarbohydrate-restricted diet, Mindfulness
3 · Its place in the literature

Who cites it

9 citing papers in PubMed, 1 synthesis or guideline pooled it, 10 citations in OpenAlex.

  1. Pooled it
  2. Review
  3. Article
  4. The Effect of the Feeding System on Fat Deposition in Yak Subcutaneous Fat.International journal of molecular sciences · 2023
    Article
  5. Article
  6. Article
  7. Review
  8. Review
  9. Article
4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

12 authors at 5 institutions in 1 country.

Ashley E Mason1UCSF Department of Psychiatry, Center for Health and Community, San Francisco, CA USA.ORCID 0000-0002-8744-0185
Laura R Saslow3Department of Health Behavioral and Biological Sciences, The University of Michigan, School of Nursing, Ann Arbor, MI USA.
Patricia J Moran2UCSF Osher Center for Integrative Medicine, 1545 Divisadero Street, Suite 301, San Francisco, CA 94115 USA.
Sarah Kim4UCSF Division of Endocrinology, Diabetes and Metabolism, Department of Medicine, San Francisco General Hospital, San Francisco, CA USA.
Hiba Abousleiman2UCSF Osher Center for Integrative Medicine, 1545 Divisadero Street, Suite 301, San Francisco, CA 94115 USA.
Robert Richler2UCSF Osher Center for Integrative Medicine, 1545 Divisadero Street, Suite 301, San Francisco, CA 94115 USA.
Samantha Schleicher5University of Maryland, School of Medicine, Annapolis, MD USA.
Veronica M Goldman2UCSF Osher Center for Integrative Medicine, 1545 Divisadero Street, Suite 301, San Francisco, CA 94115 USA.
Alison Hartman6Department of Psychology, Drexel University, College of Arts and Sciences, Philadelphia, PA USA.
Cindy Leung7Department of Nutritional Sciences, University of Michigan, School of Public Health, Ann Arbor, MI USA.
Wendy Hartogensis2UCSF Osher Center for Integrative Medicine, 1545 Divisadero Street, Suite 301, San Francisco, CA 94115 USA.
Frederick M Hecht2UCSF Osher Center for Integrative Medicine, 1545 Divisadero Street, Suite 301, San Francisco, CA 94115 USA.
California Institute of Integral Studies · USUniversity of Michigan · USDrexel University · USSan Francisco General Hospital · USUniversity of Maryland, Baltimore · US

Funding

Optimizing lifestyle interventions with mindfulness-based strategies in type 2 diabetesR33AT009333 · NCCIH · UNIVERSITY OF CALIFORNIA, SAN FRANCISCO · PI EPEL, ELISSA S., HECHT, FREDERICK M · 2018 to 2020
$2.2M
Mentoring and Research in Integrative MedicineK24AT007827 · NCCIH · UNIVERSITY OF CALIFORNIA, SAN FRANCISCO · PI HECHT, FREDERICK M · 2013 to 2022
$1.8M
An experimental medicine approach toward the identification of a compulsive overeating phenotype in obesityK23HL133442 · NHLBI · UNIVERSITY OF CALIFORNIA, SAN FRANCISCO · PI MASON, ASHLEY E. · 2016 to 2020
$1.1M
Optimization of a Multicomponent Diet Intervention in Type 2 DiabetesK01DK107456 · NIDDK · UNIVERSITY OF MICHIGAN AT ANN ARBOR · PI SASLOW, LAURA · 2016 to 2020
$777k
Optimizing lifestyle interventions with mindfulness-based strategies in type 2 diabetesR61AT009333 · NCCIH · UNIVERSITY OF CALIFORNIA, SAN FRANCISCO · PI EPEL, ELISSA S., HECHT, FREDERICK M · 2016 to 2017
$727k
NCCIH NIH HHS K24 AT007827NCCIH NIH HHS R33 AT009333NCCIH NIH HHS R61 AT009333NHLBI NIH HHS K23 HL133442NIDDK NIH HHS K01 DK107456
6 · The paper itself

Abstract

backgroundA carbohydrate-restricted (CR) diet can improve glycemic control in people with type 2 diabetes mellitus (T2DM). There are concerns, however, that the high dietary fat content of CR diets can increase low-density lipoprotein cholesterol (LDL-C), thus increasing cardiovascular disease (CVD) risk. Quantifying CVD risk associated with changes in LDL-C in the context of CR diets is complicated by the fact that LDL-C reflects heterogeneous lipids. For example, small LDL particle number (sLDL-P) is more closely associated with CVD risk than is total LDL-C, and CR diets tend to decrease the proportion of sLDL-C in LDL-C, which standard lipid measures do not indicate. Advanced lipoprotein assays, such as nuclear magnetic resonance (NMR) testing, can subfractionate lipoproteins by size and density and may better depict the effects of CR diets on CVD risk.

methodsAdults (

resultsFrom baseline to post-intervention, participants had increased mean HDL-C, decreased triglycerides and triglyceride/HDL ratio, decreased mean sLDL-P, and increased LDL size, which reflect reductions in CVD risk (

conclusionsAmong most participants, we observed changes in several lipid measures consistent with decreased CVD risk. Approximately one in four participants evidenced increases in sLDL-P. Further research should clarify whether individuals with increased sLDL-P after implementing a CR diet can reverse observed increases by limiting red meat consumption.

trial registrationClinicalTrials.gov, NCT03207711, Registered 6/11/2017. Retrospectively registered.

Indexed as

DiabetesLDL-C cholesterolLDL-P cholesterolLow-carbohydrate diet

Identifiers

PMID31467583
PMCPMC6712717
OpenAlexW2971163690

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.