Evidence map›Paper›PMID 31466273›Full record

ArticleInternational journal of environmental research and public health2019

Health Professionals' Knowledge of Probiotics: An International Survey.

Sabina Fijan, Anita Frauwallner, László Varga, Tomaž Langerholc, Irena Rogelj, Mateja Lorber, Peter Lewis, Petra Povalej Bržan

Open access · goldAbstract read
In one paragraph

Article in International journal of environmental research and public health, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 49 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
49citing papers in PubMed, 1 pooled it
7.6field-weighted citation impact, top 3% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

49 citing papers in PubMed, 1 synthesis or guideline pooled it, 102 citations in OpenAlex.

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  14. Gelatin tannate in pediatric infectious gastroenteritis.Translational gastroenterology and hepatology · 2026
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 4 institutions in 3 countries.

Sabina FijanFaculty of Health Sciences, University of Maribor, Žitna ulica 15, 2000 Maribor, Slovenia. sabina.fijan@um.si.ORCID 0000-0003-4380-1310
Anita FrauwallnerInstitut Allergosan, Pharmazeutische Produkte Forschungs- und Vertriebs GmbH, Gmeinstrasse 13, 8055 Graz, Austria.
László VargaDepartment of Food Science, Faculty of Agricultural and Food Sciences, Széchenyi István University, Lucsony u. 15-17., 9200 Mosonmagyaróvár, Hungary.ORCID 0000-0001-7431-852X
Tomaž LangerholcDepartment of Microbiology, Biochemistry, Molecular Biology and Biotechnology, Faculty of Agriculture and Life Sciences, University of Maribor, Pivola 10, 2311 Hoče, Slovenia.
Irena RogeljInstitute of Dairy Science and Probiotics, Biotechnical Faculty, University of Ljubljana, Groblje 3, 1230 Domžale, Slovenia.
Mateja LorberFaculty of Health Sciences, University of Maribor, Žitna ulica 15, 2000 Maribor, Slovenia.
Peter LewisSchool of Nursing and Midwifery, University of Western Sydney, Locked Bag 1797, Penrith, NSW 2751, Australia.
Petra Povalej BržanFaculty of Medicine, University of Maribor, Taborska ulica 8, 2000 Maribor, Slovenia.ORCID 0000-0001-7872-586X
University of Maribor · SISzéchenyi István University · HUUniversity of Ljubljana · SIWestern Sydney University · AU

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The objective of this study was to survey health professionals to investigate their knowledge of probiotics. An online survey was conducted to gather data on the knowledge of health professionals. The online survey was distributed via email and social media platforms using snowball sampling. A total of 1066 health professionals (859; 80.6% female) from 30 countries responded to the survey. Most of the respondents evaluated their knowledge of probiotics as medium (36.4%) or good (36.2%). Only 8.9% of the respondents rated it as excellent. No statistical difference in knowledge was found between male and female health professionals. Over 80% of pharmacists, allied health professionals, medical doctors and dentists, and other health professionals knew the correct definition of probiotics as "live microorganisms that, when administered in adequate amounts, confer a health benefit on the host", whereas three quarters of registered nurses and midwives and less than two thirds of psychologists identified the correct definition. Statistically, more female than male health professionals knew the correct definition of probiotics. The most frequently recognized species of bacteria containing probiotic strains were

Indexed as

Health Knowledge, Attitudes, PracticeProbioticsSurveys and QuestionnairesAdultAgedConstipationDiarrheaFemaleHealth PersonnelHumansInternationalityMaleMiddle AgedSocial MediaYoung Adulthealth professionalsknowledgeprobiotics

Identifiers

PMID31466273
PMCPMC6747149
OpenAlexW2971168436

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.