ArticleACS omega2018
Conversion of Sucrose into Lactic Acid over Functionalized Sn-Beta Zeolite Catalyst by 3-Aminopropyltrimethoxysilane.
Article in ACS omega, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
3 citing papers in PubMed, 23 citations in OpenAlex.
- Catalytic Transformation of Carbohydrates into Renewable Organic Chemicals by Revering the Principles of Green Chemistry.ACS omega · 2024Review
- Efficient Catalytic Conversion of Glucose into Lactic Acid over Y-β and Yb-β Zeolites.ACS omega · 2022Article
- Selective Conversion ofACS omega · 2021Article
Corrections and comments
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Authors and funding
7 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The utilization of sucrose, an easily accessible disaccharide, in the production of a versatile platform chemical lactic acid (LA), is more attractive than a monosaccharide. In this work, we report a modification approach by 3-aminopropyltrimethoxysilane to introduce an amino group onto the surface of the Sn-Beta Lewis acid catalyst. Using the modified catalyst, a maximum LA yield of 58% was achieved under optimal hydrothermal conditions (190 °C, 4 h) from sucrose, along with a complete conversion and a reduced 5-hydroxymethylfurfural (HMF) yield of 8% compared to Sn-Beta. To evaluate the role of the amino group, different substrates were used as the reactants to produce LA. The experimental results suggested that both fructose and glucose were crucial intermediates in the initial 2 h, whereas glucose is the sole reactant after 2 h. Upon modification, not only the hydrolysis of sucrose was promoted, but the side reaction of HMF formation was also suppressed.
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Registered trials
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