Evidence map›Paper›PMID 31426740›Full record

ArticleBMC genomics2019

Tracking the adoption of bread wheat varieties in Afghanistan using DNA fingerprinting.

S Dreisigacker, R K Sharma, E Huttner, A Karimov, M Q Obaidi, P K Singh, C Sansaloni, R Shrestha, K Sonder, H-J Braun

Abstract read
In one paragraph

Article in BMC genomics, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
  2. Article
  3. Elucidating the Genetic Relationships on the Original Old SicilianInternational journal of molecular sciences · 2022
    Article
  4. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

S DreisigackerInternational Maize and Wheat Improvement Center (CIMMYT), Km45 Carretera Mexico-Veracruz, 56237, Texcoco, Mexico. s.dreisigacker@cgiar.org.ORCID http://orcid.org/0000-0002-3546-5989
R K SharmaCIMMYT, #118, Lane-3, West of Bahristan Park, Kabul, Afghanistan. rk.sharma@cgiar.org.
E HuttnerAustralian Center for International Agricultural Research (ACIAR), 38 Thynne Street, Bruce, ACT 2617, Australia.
A KarimovCIMMYT-Turkey P.K. 39 Emek, 06511, Ankara, Turkey.
M Q ObaidiAgricultural Research Institute of Afghanistan (ARIA), Badam Bagh Agriculture Research Farm, Kabul, Afghanistan.
P K SinghInternational Maize and Wheat Improvement Center (CIMMYT), Km45 Carretera Mexico-Veracruz, 56237, Texcoco, Mexico.
C SansaloniInternational Maize and Wheat Improvement Center (CIMMYT), Km45 Carretera Mexico-Veracruz, 56237, Texcoco, Mexico.
R ShresthaInternational Maize and Wheat Improvement Center (CIMMYT), Km45 Carretera Mexico-Veracruz, 56237, Texcoco, Mexico.
K SonderInternational Maize and Wheat Improvement Center (CIMMYT), Km45 Carretera Mexico-Veracruz, 56237, Texcoco, Mexico.
H-J BraunInternational Maize and Wheat Improvement Center (CIMMYT), Km45 Carretera Mexico-Veracruz, 56237, Texcoco, Mexico.

Funding

Australian Centre for International Agricultural Research CIM/2011/026
6 · The paper itself

Abstract

backgroundWheat is the most important staple crop in Afghanistan and accounts for the main part of cereal production. However, wheat production has been unstable during the last decades and the country depends on seed imports. Wheat research in Afghanistan has emphasized releases of new, high-yielding and disease resistant varieties but rates of adoption of improved varieties are uncertain. We applied DNA fingerprinting to assess wheat varieties grown in farmers' fields in four Afghan provinces.

resultsOf 560 samples collected from farmers' fields during the 2015-16 cropping season, 74% were identified as varieties released after 2000, which was more than the number reported by farmers and indicates the general prevalence of use of improved varieties, albeit unknowingly. At the same time, we found that local varieties and landraces have been replaced and were grown by 4% fewer farmers than previously reported. In 309 cases (58.5%), farmers correctly identified the variety they were growing, while in 219 cases (41.5%) farmers did not. We also established a reference library of released varieties, elite breeding lines, and Afghan landraces, which confirms the greater genetic diversity of the landraces and their potential importance as a genetic resource.

conclusionsOur study is the first in wheat to apply DNA fingerprinting at scale for an accurate assessment of wheat varietal adoption and our findings point up the importance of DNA fingerprinting for accuracy in varietal adoption studies.

Indexed as

AfghanistanDNA FingerprintingEdible GrainGenetic VariationPlant BreedingPolymorphism, Single NucleotideTriticumAfghanistanDNA fingerprintingVarietal adoptionWheat

Identifiers

PMID31426740
PMCPMC6699131

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.