Evidence map›Paper›PMID 31420003›Full record

ArticleBMC research notes2019

Multi-drug resistant extended-spectrum beta-lactamase producing E. coli and Salmonella on raw vegetable salads served at hotels and restaurants in Bharatpur, Nepal.

Sanjeep Sapkota, Sanjib Adhikari, Asmita Pandey, Sujan Khadka, Madhuri Adhikari, Hemraj Kandel, Sandhya Pathak, Asmita Pandey

Open access · goldAbstract read
In one paragraph

Article in BMC research notes, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 22 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
22citing papers in PubMed, 1 pooled it
4.6field-weighted citation impact, top 6% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

22 citing papers in PubMed, 1 synthesis or guideline pooled it, 45 citations in OpenAlex.

  1. Pooled it
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  5. Review
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  17. Heavy Metal Tolerance Trend in Extended-Spectrum β-Lactamase Encoding Strains Recovered from Food Samples.International journal of environmental research and public health · 2021
    Article
  18. Article
  19. Prevalence of CTX-MBioMed research international · 2021
    Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors at 2 institutions in 2 countries.

Sanjeep SapkotaDepartment of Microbiology, Birendra Multiple Campus, Tribhuvan University, Bharatpur, Nepal.
Sanjib AdhikariDepartment of Microbiology, Birendra Multiple Campus, Tribhuvan University, Bharatpur, Nepal. sanadh26@gmail.com.ORCID http://orcid.org/0000-0002-5874-2547
Asmita PandeyKey Laboratory of Protein and Peptide Drugs, Institute of Biophysics, Chinese Academy of Sciences, Beijing, China.
Sujan KhadkaDepartment of Life Sciences, Biochemistry and Molecular Biology, Central China Normal University, Wuhan, China.
Madhuri AdhikariDepartment of Microbiology, Birendra Multiple Campus, Tribhuvan University, Bharatpur, Nepal.
Hemraj KandelDepartment of Microbiology, Birendra Multiple Campus, Tribhuvan University, Bharatpur, Nepal.
Sandhya PathakDepartment of Microbiology, Birendra Multiple Campus, Tribhuvan University, Bharatpur, Nepal.
Asmita PandeyDepartment of Microbiology, Birendra Multiple Campus, Tribhuvan University, Bharatpur, Nepal.
Tribhuvan University · NPCentral China Normal University · CN

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveAntimicrobial resistance among the bacteria present in ready-to-eat foods like vegetable salads is an emerging concern today. The current study was undertaken to investigate the presence of multi-drug resistant extended-spectrum β-lactamase (ESBL) producing E. coli and Salmonella spp. in raw vegetable salads served at hotels and restaurants in Bharatpur. A total of 216 salad samples were collected from three different grades of hotels and restaurants and examined for the presence of E. coli and Salmonella spp. in Microbiology laboratory of Birendra Multiple Campus by conventional microbiological techniques.

resultsOut of 216 samples, 66 samples (35.2%) showed the presence of Salmonella spp. whereas E. coli was recovered from 29 (13.4%) samples of which 3 samples harbored E. coli O157: H7. Antibiotic susceptibility testing revealed that 9 (13.6%) Salmonella and 4 (13.8%) E. coli isolates were detected as multi-drug resistant. Total ESBL producers reported were 5 (7.57%) Salmonella and 4 (13.8%) E. coli. The study also assessed a significant association between occurrence of E. coli and Salmonella with different grades of hotels and restaurants, personal hygiene and literacy rate of chefs and with the type of cleaning materials used to wash knives and chopping boards (p < 0.05). The findings suggest an immediate need of attention by the concerned authorities to prevent the emergence and transmission of food-borne pathogens and infections antimicrobial resistance among them.

Indexed as

Drug Resistance, Multiple, BacterialAnti-Bacterial Agentsbeta-LactamasesEscherichia coli O157Foodborne DiseasesFood ContaminationHand HygieneHousingHumansMicrobial Sensitivity TestsNepalRestaurantsSaladsSalmonellaVegetablesAnti-Bacterial Agentsbeta-LactamasesAntibiogramsE. coli O157: H7ESBLHotels and restaurantsMulti-drug resistantSalads

Identifiers

PMID31420003
PMCPMC6697966
OpenAlexW2967842253

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.