ArticleMicrobes and environments2019
Growth Stage-dependent Bacterial Communities in Soybean Plant Tissues: Methylorubrum Transiently Dominated in the Flowering Stage of the Soybean Shoot.
Article in Microbes and environments, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
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Who cites it
13 citing papers in PubMed.
- Deterministic recruitment limitation during soybean pod development shapes seed-transmitted microbiota assembly.The ISME journal · 2026Article
- Effect of Bacillus velezensis on the structure of the rhizosphere microbial community and yield of soybean.BMC plant biology · 2025Article
- Mixed oligosaccharides-induced changes in bacterial assembly during cucumber (Frontiers in microbiology · 2023Article
- Seasonal Shifts in Bacterial Community Structures in the Lateral Root of Sugar Beet Grown in an Andosol Field in Japan.Microbes and environments · 2023Article
- EndophyticFrontiers in microbiology · 2022Article
- Plant Compartments and Developmental Stages Modulate the Balance between Niche-Based and Neutral Processes in Soybean Microbiome.Microbial ecology · 2021Article
- Nitrogen Deficiency-induced Bacterial Community Shifts in Soybean Roots.Microbes and environments · 2021Article
- Community Analysis-based Screening of Plant Growth-promoting Bacteria for Sugar Beet.Microbes and environments · 2021Article
- TheFrontiers in microbiology · 2021Article
- Secretion dynamics of soyasaponins in soybean roots and effects to modify the bacterial composition.Plant direct · 2020Article
- Decoding Plant-Environment Interactions That Influence Crop Agronomic Traits.Plant & cell physiology · 2020Review
- Synthetic Bacterial Community of Duckweed: A Simple and Stable System to Study Plant-microbe Interactions.Microbes and environments · 2020Article
- Molecular Analyses of the Distribution and Function of Diazotrophic Rhizobia and Methanotrophs in the Tissues and Rhizosphere of Non-Leguminous Plants.Plants (Basel, Switzerland) · 2019Review
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3 authors.
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Abstract
Plant-associated bacteria are critical for plant growth and health. However, the effects of plant growth stages on the bacterial community remain unclear. Analyses of the microbiome associated with field-grown soybean revealed a marked shift in the bacterial community during the growth stages. The relative abundance of Methylorubrum in the leaf and stem increased from 0.2% to more than 45%, but decreased to approximately 15%, with a peak at the flowering stage at which nitrogen metabolism changed in the soybean plant. These results suggest the significance of a time-series analysis for understanding the relationship between the microbial community and host plant physiology.
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