ArticleBMC veterinary research2019
Plasma protein fractions in free-living white-tailed eagle (Haliaeetus albicilla) nestlings from Norway.
Article in BMC veterinary research, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
4 citing papers in PubMed.
- Measurement of bovine (PeerJ · 2025Article
- Developing Methods for Assessing Trophic Magnification of Perfluoroalkyl Substances within an Urban Terrestrial Avian Food Web.Environmental science & technology · 2023Article
- Hacking techniques improve health and nutritional status of nestling White-tailed Eagles.Ecology and evolution · 2023Article
- No evidence of avian influenza antibodies in two species of raptor nestlings inhabiting Norway.BMC veterinary research · 2019Article
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Authors and funding
5 authors.
Funding
Abstract
backgroundCapillary electrophoresis of plasma proteins has shown great potential as a complementary diagnostic tool for avian species. However, reference intervals for plasma proteins are sparse or lacking for several free-living avian species. The current study reports electrophoretic patterns and concentrations of plasma proteins determined for 70 free-living white-tailed eagle (Haliaeetus albicilla) nestlings from two locations in Norway (Steigen and Smøla) in order to establish reference values for this subpopulation using capillary electrophoresis. The nestlings were between 44 and 87 days of age, and the plasma protein concentrations were investigated for age, sex, year (2015 and 2016) and location differences. To our knowledge, this is the first report of reference intervals of plasma proteins analysed by capillary electrophoresis in free-living white-tailed eagle nestlings.
resultsThe plasma protein concentrations (% of total protein, mean ± SE) were determined for prealbumin (13.7%, 4.34 ± 0.15 g/L), albumin (46.7%, 14.81 ± 0.24 g/L), α
conclusionSignificant differences were found between sampling locations for prealbumin, α
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