Evidence map›Paper›PMID 31398837›Full record

ArticleFoods (Basel, Switzerland)2019

Toxicological Studies of Czech Beers and Their Constituents.

Tania Merinas-Amo, Rocío Merinas-Amo, Victoria García-Zorrilla, Alejandro Velasco-Ruiz, Ladislav Chladek, Vladimir Plachy, Mercedes Del Río-Celestino, Rafael Font, Ladislav Kokoska, Ángeles Alonso-Moraga

Open access · goldAbstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Foods (Basel, Switzerland), 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
0.6field-weighted citation impact, top 29% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed, 3 citations in OpenAlex.

  1. The Health Benefits of Fruits and Vegetables.Foods (Basel, Switzerland) · 2020
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 3 institutions in 2 countries.

Tania Merinas-AmoDepartment of Genetics, University of Córdoba, 14071 Córdoba, Spain. tania.meram@gmail.com.ORCID 0000-0003-1091-3527
Rocío Merinas-AmoDepartment of Genetics, University of Córdoba, 14071 Córdoba, Spain.
Victoria García-ZorrillaDepartment of Genetics, University of Córdoba, 14071 Córdoba, Spain.
Alejandro Velasco-RuizDepartment of Genetics, University of Córdoba, 14071 Córdoba, Spain.
Ladislav ChladekResearch and Teaching Brewery, Department of Technological Equipment of Buildings, Faculty of Engineering, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Pargue, Czech Republic.
Vladimir PlachyDepartment of Microbiology, Nutrition and Dietetics, Faculty of Agrobiology, Food and Natural Resources, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Pargue, Czech Republic.
Mercedes Del Río-CelestinoAgri-Food Laboratory, CAGPDS, Avda. Menéndez Pidal s/n, 14080, Córdoba, Spain.ORCID 0000-0001-9130-2669
Rafael FontAgri-Food Laboratory, CAGPDS, Avda. Menéndez Pidal s/n, 14080, Córdoba, Spain.
Ladislav KokoskaDepartment of Crop Sciences and Agroforestry, Faculty of Tropical AgriSciences, Czech University of Life Sciences Prague, Kamýcká 129, 16500 Pargue, Czech Republic.
Ángeles Alonso-MoragaDepartment of Genetics, University of Córdoba, 14071 Córdoba, Spain.
University of Córdoba · ESCzech University of Life Sciences Prague · CZMenéndez Pelayo International University · ES

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

backgroundCzech beers are unique because they are brewed using specific technology at a particular latitude and for being entirely produced in the area of the Czech Republic. The purpose of this work is the evaluation of toxicological effects of a variety of freeze-dried Czech beers, their raw materials (malts, hops and yeast) and processed-beer (wort, hopped wort and young beer).

methodsIn vivo assays to evaluate the safety and protective effects in the

resultsThe safe effects for all the analysed substances and general protective effects against H

conclusionsThe promising effects shown by freeze-dried Czech beers due to their safety, protection against a toxin, chemopreventive potential and the induction of DNA damage in tumour cells, allow the proposition of Czech beer as a beverage with nutraceutic potential.

Indexed as

antitoxicitybrewingcytotoxicityCzech beerDNA damageDrosophila melanogasterHL-60 cell linelongevityraw materialtoxicity

Identifiers

PMID31398837
PMCPMC6723778
OpenAlexW2965955971

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.