ArticleScientific reports2019
Antioxidative capacity is highly associated with the storage property of tuberous roots in different sweetpotato cultivars.
Article in Scientific reports, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers.
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Who cites it
16 citing papers in PubMed.
- Root microorganisms enhance crop resistance to low-temperature stress by increasing antioxidant enzyme activity.Planta · 2026Article
- 'Hacıhaliloğlu' apricot under simulated drought: morphological, physiological, biochemical, and flower biology responses.BMC plant biology · 2026Article
- Comprehensive review of sweetpotato flavor compounds: Opportunities for developing consumer-preferred varieties.Comprehensive reviews in food science and food safety · 2025Review
- Physiological resistance of Dendrocalamus brandisii culms to alcohol stress during living bamboo wine production process.BMC plant biology · 2025Article
- Enhancing Postharvest Quality of Fresh-Cut Changgen Mushrooms by ExogenousFoods (Basel, Switzerland) · 2025Article
- NIR sensors combined with chemometric algorithms in intelligent quality evaluation of sweetpotato roots from 'Farm' to 'Table': Progresses, challenges, trends, and prospects.Food chemistry: X · 2024Review
- Physiological and molecular changes of onion (Allium cepa L.) seeds under different aging conditions.BMC plant biology · 2024Article
- Prioritization of Physio-Biochemical Selection Indices and Yield-Attributing Traits toward the Acquisition of Drought Tolerance in Chickpea (Plants (Basel, Switzerland) · 2023Article
- MaizePeerJ · 2023Article
- Positive effects ofFrontiers in microbiology · 2023Article
- Rubber Genotypes with Contrasting Drought Factor Index Revealed Different Mechanisms for Drought Resistance inPlants (Basel, Switzerland) · 2022Article
- A Bjerkandera adust new strain as a potential biocontrol agent against wheat scab.International microbiology : the official journal of the Spanish Society for Microbiology · 2022Article
- Pre-harvest spray of GABA and spermine delays postharvest senescence and alleviates chilling injury of gerbera cut flowers during cold storage.Scientific reports · 2021Article
- Storage Property Is Positively Correlated With Antioxidant Capacity in Different Sweet Potato Cultivars.Frontiers in plant science · 2021Article
- Investigation of Distinctive Morpho-Physio and Biochemical Alterations in Desi Chickpea at Seedling Stage Under Irrigation, Heat, and Combined Stress.Frontiers in plant science · 2021Article
- Hydrogen Sulfide Inhibits Enzymatic Browning of Fresh-Cut Chinese Water Chestnuts.Frontiers in nutrition · 2021Article
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Authors and funding
10 authors.
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No grant is acknowledged in the PubMed record.
Abstract
The activities and gene expression of antioxidative enzymes and the ROS content were analyzed in two typical storage-tolerant cultivars (Xushu 32 and Shangshu 19) and another two storage-sensitive cultivars (Yanshu 25 and Sushu 16) to explore the association between the storage capacity of sweetpotato (Ipomoea batatas (L.) Lam) and ROS scavenging capability. The storage roots of the storage-tolerant cultivars maintained higher activities and expression levels of antioxidative enzymes, including ascorbate peroxidase (APX), peroxidase (POD), catalase (CAT), and superoxide dismutase (SOD); lower activity and expression of lipoxygenase (LOX); and lower accumulation of ROS metabolites compared with the storage-sensitive cultivars. The antioxidative capability and ROS parameters of leaves were positively correlated with those of storage roots. Our results provide valuable insight for evaluating the storability of sweetpotato cultivars by analyzing the capabilities of the antioxidative system and the contents of ROS metabolites.
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