ArticleNutrients2019
The Contribution of Diet Quality to Socioeconomic Inequalities in Obesity: A Population-based Study of Swiss Adults.
Article in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 18 papers, 2 of them syntheses that pooled it.
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Who cites it
18 citing papers in PubMed, 2 syntheses or guidelines pooled it.
- Precision nutrition-based interventions for the management of obesity in children and adolescents up to the age of 19 years.The Cochrane database of systematic reviews · 2025Pooled it
- Socioeconomic position and the effect of energy labelling on consumer behaviour: a systematic review and meta-analysis.The international journal of behavioral nutrition and physical activity · 2023Pooled it
- The First Swiss National Nutrition Survey in Children and Adolescents, menuCH-Kids: Study Design, Participants, and Data Quality.International journal of public health · 2026Article
- The association between diet price and diet quality among Australian adults participating in the 2020 International Food Policy Study.The British journal of nutrition · 2025Article
- Changes in socioeconomic differences in fruit and vegetable consumption among statutorily retiring women: A longitudinal cohort study.The journal of nutrition, health & aging · 2025Observational
- Similarities in socioeconomic disparities and inequalities in women's nutritional status and health care in Bangladesh, Ethiopia, India, and Nigeria.Global health action · 2024Article
- The Role of Energy Balance-Related Behaviors (EBRBs) and their Determinants on the Prevalence of Overweight and Obesity in Children in Need, in Greece: A Scoping Review.Current nutrition reports · 2024Article
- Exploring sex differences in trajectories of pubertal development and mental health following early adversity.Psychoneuroendocrinology · 2024Article
- Breakfast quality and its sociodemographic and psychosocial correlates among Italian children, adolescents, and adults from the Italian Nutrition & HEalth Survey (INHES) study.Nutrition journal · 2024Article
- Determination of the Level of Cardiovascular Risk in 172,282 Spanish Working Women.Diagnostics (Basel, Switzerland) · 2023Article
- Kilocalorie labelling in the out-of-home sector: an observational study of business practices and consumer behaviour prior to implementation of the mandatory calorie labelling policy in England, 2022.BMC public health · 2023Observational
- Dietary diversity indicesPublic health nutrition · 2023Article
- Influence of Educational Level and Healthy Habits on the Prevalence of Diabesity in a Spanish Working Population.Nutrients · 2022Article
- Nutritional quality and carbon footprint of university students' diets: results from the EHU12/24 study.Public health nutrition · 2022Article
- The anorexic effect of DL-fenfluramine is dependent on animals' habituation to different food types.Frontiers in integrative neuroscience · 2022Article
- Strengthening the immunity of the Swiss population with micronutrients: A narrative review and call for action.Clinical nutrition ESPEN · 2021Review
- Article
- Nutritional Status and Obstacles to Healthy Eating Among Refugees in Geneva.Journal of immigrant and minority health · 2020Article
Corrections and comments
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Authors and funding
5 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Socioeconomically disadvantaged people are disproportionally more likely to develop obesity and obesity-related diseases. However, it remains unclear to what extent diet quality contributes to socioeconomic inequalities in obesity. We aimed to assess the role of diet quality in the association between socioeconomic status (SES) and obesity. Data originated from the national nutrition survey, a cross-sectional sample of the adult Swiss population (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.