ArticleEuropean journal of nutrition2020
Iodine status of teenage girls on the island of Ireland.
Article in European journal of nutrition, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 11 papers.
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Who cites it
11 citing papers in PubMed, 25 citations in OpenAlex.
- Iodine intake and status of school-age girls in Ireland.European journal of nutrition · 2025Article
- Inadequate iodine status among women of childbearing age in Northern Norway: a cross-sectional study.Food & nutrition research · 2025Article
- The impact of replacing milk with plant-based alternatives on iodine intake: a dietary modelling study.European journal of nutrition · 2024Article
- Iodine and plant-based diets: a narrative review and calculation of iodine content.The British journal of nutrition · 2024Review
- Use of Thyroid Hormones in Hypothyroid and Euthyroid Patients: A THESIS questionnaire survey of members of the Irish Endocrine Society.Irish journal of medical science · 2023Article
- Is there a relationship between the urinary iodine of pregnant and diabetic patients?Journal of family medicine and primary care · 2023Article
- Register-based information on thyroid diseases in Europe: lessons and results from the EUthyroid collaboration.Endocrine connections · 2022Article
- A review of current knowledge about the importance of iodine among women of child-bearing age and healthcare professionals.Journal of nutritional science · 2022Review
- Dairy as a Source of Iodine and Protein in the UK: Implications for Human Health Across the Life Course, and Future Policy and Research.Frontiers in nutrition · 2022Review
- Is There an Ideal Diet to Protect against Iodine Deficiency?Nutrients · 2021Review
- What is the availability of iodised salt in supermarkets on the Island of Ireland?European journal of clinical nutrition · 2019Article
Corrections and comments
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Authors and funding
22 authors at 9 institutions in 2 countries.
Funding
Abstract
purposeThe trace element iodine is a vital constituent of thyroid hormones. Iodine requirements increase during pregnancy, when even mild deficiency may affect the neurocognitive development of the offspring. Urinary iodine concentration (UIC) is the means of assessing iodine status in population surveys; a median UIC of 100-199 µg/L is deemed sufficient in a non-pregnant population. Milk is the main dietary source of iodine in the UK and Ireland.
methodsWe surveyed the iodine status of 903 girls aged 14-15 years in seven sites across the island of Ireland. Urine iodine concentration was measured in spot-urine samples collected between March 2014 and October 2015. Food group intake was estimated from iodine-specific food-frequency questionnaire. Milk-iodine concentration was measured at each site in summer and winter.
resultsThe median UIC overall was 111 µg/L. Galway was the only site in the deficient range (median UIC 98 µg/L). All five of the Republic of Ireland sites had UIC ≤ 105 µg/L. In the two sites surveyed twice, UIC was lower in summer vs winter months [117 µg/L (IQR 76-165) vs 130 µg/L (IQR 91-194) (p < 0.01)]. Milk samples collected from Galway and Roscommon had a lower mean iodine concentration than those from Derry/Londonderry (p < 0.05). Milk intake was positively associated with UIC (p < 0.001).
conclusionsThis is the largest survey of its kind on the island of Ireland, which currently has no iodine-fortification programme. Overall, the results suggest that this young female population sits at the low end of sufficiency, which has implications if, in future, they enter pregnancy with borderline status.
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