Evidence map›Paper›PMID 31304826›Full record

ArticleThe Journal of international medical research2019

Increased risk of esophageal squamous cell carcinoma associated with frequent and long-term consumption of salted meat and salted fat.

Lin Zhao, Yu-Chen Li, Jiang-Ping Wu, Yan-Jie Zhao, Rui-Bin Wang, Min Jiang, Qing-Kun Song

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in The Journal of international medical research, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Review
  2. Article
  3. Article
  4. Article
  5. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Lin Zhao1 Department of Medical Records and Statistics, Xuanwu Hospital, Capital Medical University, Beijing, China.
Yu-Chen Li2 Translational Brain Cancer Research Laboratory, QIMR Berghofer Medical Research Institute, School of Medicine, The University of Queensland, Herston, Queensland, Australia.
Jiang-Ping Wu3 Department of Medical Oncology, Beijing Shijitan Hospital, Capital Medical University, Beijing, China.
Yan-Jie Zhao3 Department of Medical Oncology, Beijing Shijitan Hospital, Capital Medical University, Beijing, China.
Rui-Bin Wang4 Emergency Department, Beijing Shijitan Hospital, Capital Medical University, Beijing, China.
Min Jiang5 Department of Traditional Chinese Medicine, Capital Medical University, Beijing, China.
Qing-Kun Song6 Department of Clinical Epidemiology and Evidence-based Medicine, Beijing Shijitan Hospital, Capital Medical University, Beijing, China.ORCID https://orcid.org/0000-0002-1159-257X

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

AdultAgedCase-Control StudiesEsophageal NeoplasmsEsophageal Squamous Cell CarcinomaFatsFemaleFollow-Up StudiesFood, PreservedHumansMaleMeatMiddle AgedPrognosisRisk FactorsSodium ChlorideFatsSodium ChloridedietEsophageal canceresophagitisesophagus mucosasalted fatsalted meat

Identifiers

PMID31304826
PMCPMC6726786

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.