Evidence map›Paper›PMID 31261645›Full record

ReviewNutrients2019

Effect of Cocoa Products and Its Polyphenolic Constituents on Exercise Performance and Exercise-Induced Muscle Damage and Inflammation: A Review of Clinical Trials.

Marika Massaro, Egeria Scoditti, Maria Annunziata Carluccio, Antonia Kaltsatou, Antonio Cicchella

Abstract readReview
In one paragraph

Review in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
16citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

16 citing papers in PubMed, 1 synthesis or guideline pooled it.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Marika MassaroNational Research Council-Institute of Clinical Physiology, Laboratory of Nutrigenomic and Vascular Biology, Lecce 73100, Italy. marika.massaro@ifc.cnr.it.ORCID 0000-0001-6124-5077
Egeria ScodittiNational Research Council-Institute of Clinical Physiology, Laboratory of Nutrigenomic and Vascular Biology, Lecce 73100, Italy.ORCID 0000-0003-2753-8487
Maria Annunziata CarluccioNational Research Council-Institute of Clinical Physiology, Laboratory of Nutrigenomic and Vascular Biology, Lecce 73100, Italy.
Antonia KaltsatouFAME Laboratory, Department of Physical Education and Sport Science, University of Thessaly, Trikala 42100, Greece.
Antonio CicchellaDepartment for Quality of Life Studies, University of Bologna, Bologna 40126, Italy.ORCID 0000-0002-0851-9312

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

In recent years, the consumption of chocolate and, in particular, dark chocolate has been "rehabilitated" due to its high content of cocoa antioxidant polyphenols. Although it is recognized that regular exercise improves energy metabolism and muscle performance, excessive or unaccustomed exercise may induce cell damage and impair muscle function by triggering oxidative stress and tissue inflammation. The aim of this review was to revise the available data from literature on the effects of cocoa polyphenols on exercise-associated tissue damage and impairment of exercise performance. To this aim, PubMed and Web of Science databases were searched with the following keywords: "intervention studies", "cocoa polyphenols", "exercise training", "inflammation", "oxidative stress", and "exercise performance". We selected thirteen randomized clinical trials on cocoa ingestion that involved a total of 200 well-trained athletes. The retrieved data indicate that acute, sub-chronic, and chronic cocoa polyphenol intake may reduce exercise-induced oxidative stress but not inflammation, while mixed results are observed in terms of exercise performance and recovery. The interpretation of available results on the anti-oxidative and anti-inflammatory activities of cocoa polyphenols remains questionable, likely due to the variety of physiological networks involved. Further experimental studies are mandatory to clarify the role of cocoa polyphenol supplementation in exercise-mediated inflammation.

Indexed as

ExerciseAdolescentAdultAnti-Inflammatory AgentsAntioxidantsChocolateEnergy MetabolismHumansMaleMuscle, SkeletalMuscle StrengthMyositisOxidative StressPolyphenolsRandomized Controlled Trials as TopicRecovery of FunctionAnti-Inflammatory AgentsAntioxidantsPolyphenolsathletechocolatecocoaexercise performanceinflammationoxidative stressperformancephysical exercisepolyphenolskeletal muscle

Identifiers

PMID31261645
PMCPMC6683266

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.