ArticleBioinformation2019
A review on functional ingredients in red meat products.
Tahreem Kausar et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.
17 papers cite it
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ArticleBioinformation2019
Tahreem Kausar et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.