ArticleNutrients2019
Assessment of Dietary Under-Reporting in Italian College Team Sport Athletes.
Article in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 6 papers, 2 of them syntheses that pooled it.
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Who cites it
6 citing papers in PubMed, 2 syntheses or guidelines pooled it, 12 citations in OpenAlex.
- Nutritional counseling in athletes: a systematic review.Frontiers in nutrition · 2023Pooled it
- How Do Male Football Players Meet Dietary Recommendations? A Systematic Literature Review.International journal of environmental research and public health · 2022Pooled it
- Evaluation of food consumption, energy availability and adherence to the Mediterranean dietary pattern in a group of non-professional athletes.Frontiers in nutrition · 2026Article
- Blood biomarkers for estimating energy intake in Japanese male collegiate athletes: a pilot study.BMC sports science, medicine & rehabilitation · 2023Article
- Review
- Validation of a General and Sports Nutrition Knowledge Questionnaire in Italian Early Adolescents.Nutrients · 2020Article
Corrections and comments
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Authors and funding
4 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundNutrition is an important factor for sports performance and the assessment of dietary intakes in athletes can correct unhealthy eating habits. However, dietary assessment may be biased due to misreporting. The aim of our study was to investigate the occurrence of misreporting in a sample of collegiate team sport athletes.
methodsA total of 50 athletes participated. Each athlete filled in food records for seven days. Reported energy intake (EI) was considered in relation to the predicted basal metabolic rate (BMR) and expressed as the ratio EI/ BMR. All participants with EI/BMRestd ≤1.23 were classified as "low energy reporters" (LER), and those with an EI/BMRestd ratio >1.23 were classified as "adequate energy reporters" (AER).
resultsAccording to cut-off values for under-reporting, 28 out of 50 athletes (56%) were classified as LER. The LER (16 M/12 F) had significantly higher BMI (23.17 ± 3.46 kg/m
conclusionsOur results suggest that under-reporting of energy intake by collegiate team sport athletes may occur frequently and needs to be taken into consideration in the interpretation of nutrient intake.
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