Evidence map›Paper›PMID 31212869›Full record

ArticleNutrients2019

Knowledge, Attitudes, Beliefs and Behaviors regarding Fruits and Vegetables among Cost-offset Community-Supported Agriculture (CSA) Applicants, Purchasers, and a Comparison Sample.

Karla L Hanson, Leah C Volpe, Jane Kolodinsky, Grace Hwang, Weiwei Wang, Stephanie B Jilcott Pitts, Marilyn Sitaker, Alice S Ammerman, Rebecca A Seguin

Open access · goldAbstract read
In one paragraph

Article in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
5.4field-weighted citation impact, top 5% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

7 citing papers in PubMed, 25 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors at 5 institutions in 1 country.

Karla L HansonDivision of Nutritional Sciences, Cornell University, Ithaca, NY 14853, USA. kh289@cornell.edu.
Leah C VolpeDivision of Nutritional Sciences, Cornell University, Ithaca, NY 14853, USA. lmc267@cornell.edu.
Jane KolodinskyDepartment of Community Development and Applied Economics, University of Vermont, Burlington, VT 05405, USA. jane.kolodinsky@uvm.edu.
Grace HwangDivision of Nutritional Sciences, Cornell University, Ithaca, NY 14853, USA. gwh77@cornell.edu.
Weiwei WangDepartment of Community Development and Applied Economics, University of Vermont, Burlington, VT 05405, USA. wwang@uvm.edu.
Stephanie B Jilcott PittsDepartment of Public Health, Brody School of Medicine, East Carolina University, Greenville, NC 27834, USA. jilcotts@ecu.edu.
Marilyn SitakerThe Evergreen State College, Ecological Agriculture and Food System, Olympia, WA 98505, USA. msitaker@gmail.com.
Alice S AmmermanGillings School of Global Public Health and School of Medicine, University of North Carolina at Chapel Hill, Chapel Hill, NC 27599, USA. alice_ammerman@unc.edu.
Rebecca A SeguinDivision of Nutritional Sciences, Cornell University, Ithaca, NY 14853, USA. alice_ammerman@unc.edu.
Cornell University · USUniversity of Vermont · USEast Carolina University · USThe Evergreen State College · USUniversity of North Carolina at Chapel Hill · US

Funding

UNIV OF NORTH CAROLINA CLINICAL NUTRITION RESEARCH UNITP30DK056350 · NIDDK · UNIV OF NORTH CAROLINA CHAPEL HILL · PI Ian Michael Carroll · 1999 to 2026
$31.6M
NIDDK NIH HHS P30 DK056350U.S. Department of Agriculture 2015-68001-23230
6 · The paper itself

Abstract

Community-supported agriculture (CSA) participation has been associated with high fruit and vegetable (FV) consumption, which may be due to better access to FV for CSA purchasers, or to positive knowledge, attitudes, and beliefs (KAB) regarding healthy eating among CSA applicants. The objective of this study was to examine KAB and consumption, in association with application to a cost-offset CSA (CO-CSA) program, and with CO-CSA purchase among applicants. We conducted a cross-sectional survey of CO-CSA applicants and a comparison sample in August 2017. All respondents were English-reading adults with a child 2-12 years old and household income of <185% of the federal poverty level. Among CO-CSA applicants, some were CO-CSA purchasers (

Indexed as

AgricultureAdultChildChild, PreschoolConsumer BehaviorCross-Sectional StudiesDiet, HealthyFeeding BehaviorFemaleFruitHealth Knowledge, Attitudes, PracticeHumansMaleVegetablescommunity-supported agriculture (CSA)dietary qualityfruits and vegetableslocal foodlow-income

Identifiers

PMID31212869
PMCPMC6627932
OpenAlexW2950966722

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.