Evidence map›Paper›PMID 31208147›Full record

ReviewNutrients2019

Glycine Metabolism and Its Alterations in Obesity and Metabolic Diseases.

Anaïs Alves, Arthur Bassot, Anne-Laure Bulteau, Luciano Pirola, Béatrice Morio

Open access · goldAbstract readReview
In one paragraph

Review in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 207 papers, 4 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
207citing papers in PubMed, 4 pooled it
18.3field-weighted citation impact, top 1% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

207 citing papers in PubMed, 4 syntheses or guidelines pooled it, 361 citations in OpenAlex.

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147 more citing papers are in PubMed but not listed here.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Anaïs AlvesUniversité de Lyon, Laboratoire de Recherche en Cardiovasculaire Métabolisme Diabétologie et Nutrition, Institut National de la Santé et de la Recherche Médicale, Institut National de la Recherche Agronomique, Institut National des Sciences Appliquées de Lyon, Université Claude Bernard Lyon 1, Unite Mixte de Recherche 1060, 69310 Pierre Bénite, France. anais.alves@etu.univ-lyon1.fr.
Arthur BassotUniversité de Lyon, Laboratoire de Recherche en Cardiovasculaire Métabolisme Diabétologie et Nutrition, Institut National de la Santé et de la Recherche Médicale, Institut National de la Recherche Agronomique, Institut National des Sciences Appliquées de Lyon, Université Claude Bernard Lyon 1, Unite Mixte de Recherche 1060, 69310 Pierre Bénite, France. arthur.bassot@etu.univ-lyon1.fr.
Anne-Laure BulteauUniversité de Lyon, Institut de Génomique Fonctionnelle de Lyon, Ecole Normale Superieure de Lyon, Centre National de la Recherche Scientifique, Université Claude Bernard Lyon 1, Unite Mixte de Recherche 5242, 69007 Lyon, France. anne-laure.bulteau@ens-lyon.fr.
Luciano PirolaUniversité de Lyon, Laboratoire de Recherche en Cardiovasculaire Métabolisme Diabétologie et Nutrition, Institut National de la Santé et de la Recherche Médicale, Institut National de la Recherche Agronomique, Institut National des Sciences Appliquées de Lyon, Université Claude Bernard Lyon 1, Unite Mixte de Recherche 1060, 69310 Pierre Bénite, France. luciano.pirola@inserm.fr.ORCID 0000-0001-6539-5435
Béatrice MorioUniversité de Lyon, Laboratoire de Recherche en Cardiovasculaire Métabolisme Diabétologie et Nutrition, Institut National de la Santé et de la Recherche Médicale, Institut National de la Recherche Agronomique, Institut National des Sciences Appliquées de Lyon, Université Claude Bernard Lyon 1, Unite Mixte de Recherche 1060, 69310 Pierre Bénite, France. beatrice.morio@inra.fr.ORCID 0000-0002-2418-1438
Université Claude Bernard Lyon 1 · FR

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Glycine is the proteinogenic amino-acid of lowest molecular weight, harboring a hydrogen atom as a side-chain. In addition to being a building-block for proteins, glycine is also required for multiple metabolic pathways, such as glutathione synthesis and regulation of one-carbon metabolism. Although generally viewed as a non-essential amino-acid, because it can be endogenously synthesized to a certain extent, glycine has also been suggested as a conditionally essential amino acid. In metabolic disorders associated with obesity, type 2 diabetes (T2DM), and non-alcoholic fatty liver disease (NAFLDs), lower circulating glycine levels have been consistently observed, and clinical studies suggest the existence of beneficial effects induced by glycine supplementation. The present review aims at synthesizing the recent advances in glycine metabolism, pinpointing its main metabolic pathways, identifying the causes leading to glycine deficiency-especially in obesity and associated metabolic disorders-and evaluating the potential benefits of increasing glycine availability to curb the progression of obesity and obesity-related metabolic disturbances. This study focuses on the importance of diet, gut microbiota, and liver metabolism in determining glycine availability in obesity and associated metabolic disorders.

Indexed as

Biological AvailabilityDiabetes Mellitus, Type 2DietGastrointestinal MicrobiomeGlycineHumansLiverMetabolic DiseasesNon-alcoholic Fatty Liver DiseaseObesityGlycineamino acid metabolismgut–liver axisnutritional preventionpathophysiology of metabolic disorders

Identifiers

PMID31208147
PMCPMC6627940
OpenAlexW2950542148

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.