ReviewFrontiers in plant science2019
Molecular Events Occurring During Softening of Strawberry Fruit.
Review in Frontiers in plant science, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 50 papers, 1 of them a synthesis that pooled it.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
50 citing papers in PubMed, 1 synthesis or guideline pooled it, 151 citations in OpenAlex.
- Pooled it
- Mechanical Injury Enhances Ethylene-Associated Transcriptional and Metabolic Responses of Strawberry Fruit During Shelf-Life Period.Foods (Basel, Switzerland) · 2026Article
- Post-Retail Application of Chitosan Coating and UV-C Irradiation: Effects on Strawberry Decay, Fungal Spoilage, and Consumer Acceptance.Foods (Basel, Switzerland) · 2026Article
- Preparationof Konjac Glucomannan-Based Composite Films Loaded with Hydroxypropyl-β-Cyclodextrin/Hesperetin Inclusion Complex and Their Preservation Effect on Strawberries.Foods (Basel, Switzerland) · 2026Article
- Stereospecific Antifungal Activity of Strigolactone Analogues AgainstJournal of fungi (Basel, Switzerland) · 2026Article
- The MabZIP5-MaMYB69 module cooperates with MaERF55 to modulate banana fruit ripening via cell wall degradation.Horticulture research · 2026Article
- A Regulatory Network of Arabinogalactan Proteins, Glycosylation, and Nucleotide Sugars for Optimizing Mara des Bois Strawberries Postharvest Storage Quality.Plants (Basel, Switzerland) · 2025Article
- Impact of Harvest Maturity and Controlled Atmosphere on Strawberry Quality Under Simulated Export Conditions.Foods (Basel, Switzerland) · 2025Article
- The H3K27me3 histone mark correlates with repression of colour and aroma development post-harvest in strawberry fruit.Journal of experimental botany · 2025Article
- Integration of ATAC-Seq and RNA-Seq Reveals the Role ofInternational journal of molecular sciences · 2025Article
- Crosslinking bacterial postbiotics for microbial and quality control of strawberries postharvest: bacteriological and 16S amplicon metagenome evidence.Frontiers in microbiology · 2025Article
- Integrative transcriptomics and phenotyping uncover genetic networks controlling fruit quality in two strawberries (Frontiers in plant science · 2025Article
- Genome-wide association studies in a diverse strawberry collection unveil loci controlling agronomic and fruit quality traits.The plant genome · 2024Article
- Impacts of Fruit Frosting Coverage on Postharvest Softening of Prunes under Vibration Stress.Foods (Basel, Switzerland) · 2024Article
- Genome-Wide Analysis of Polygalacturonase Gene Family Reveals Its Role in Strawberry Softening.Plants (Basel, Switzerland) · 2024Article
- Exploration of a European-centered strawberry diversity panel provides markers and candidate genes for the control of fruit quality traits.Horticulture research · 2024Article
- Promoter variations of ClERF1 gene determines flesh firmness in watermelon.BMC plant biology · 2024Article
- Improvement of crop production in controlled environment agriculture through breeding.Frontiers in plant science · 2024Review
- Evaluation of the Harvest Dates for Three Major Cultivars of Blue Honeysuckle (Plants (Basel, Switzerland) · 2023Article
- Deciphering the regulatory network of the NAC transcription factor FvRIF, a key regulator of strawberry (Fragaria vesca) fruit ripening.The Plant cell · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
3 authors at 1 institution in 1 country.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Changes in fruit texture taking place during ripening, described as softening, are mainly due to alterations in structure and/or composition of the cell wall. Several non-covalent interactions between the three carbohydrate polymers of the cell wall, cellulose, pectins and hemicellulose, and many structural proteins and ions, enable a complex structure. During softening, the disassembly of the cell wall structure takes place, mediated by a complete set of cell wall degrading enzymes or proteins. Softening is a coordinated event that requires the orchestrated participation of a wide variety of proteins. Plant hormones and a set of transcription factors are the organizers of this multi-protein effort. Strawberry is a non climacteric fruit that softens intensively during the last stages of development. The Chilean strawberry fruit (
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.