ArticlePublic health nutrition2019
Nutrition literacy predicts adherence to healthy/unhealthy diet patterns in adults with a nutrition-related chronic condition.
Article in Public health nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 121 papers, 4 of them syntheses that pooled it.
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Who cites it
121 citing papers in PubMed, 4 syntheses or guidelines pooled it.
- The relationship between health literacy, food literacy, and dietary choices-a systematic review.Frontiers in public health · 2026Pooled it
- Content accuracy and readability of dietary advice available on webpages: A systematic review of the evidence.Journal of human nutrition and dietetics : the official journal of the British Dietetic Association · 2025Pooled it
- Level of dietary adherence and determinants among type 2 diabetes population in Ethiopian: A systemic review with meta-analysis.PloS one · 2022Pooled it
- Cancer Nutrition Education for Black Women: Policy Responsibility in a Systematic Review.Journal of primary care & community healthPooled it
- The effect of telehealth-based medical nutrition therapy on cardiovascular disease risk factors in a rural population: a secondary analysis of outcomes related to nutrition, health and well-being from the healthy rural hearts randomised controlled trial.The international journal of behavioral nutrition and physical activity · 2025Trial
- Preliminary effectiveness of VR-enhanced nutrition education for promoting healthy diets among college students.Nutrition journal · 2025Trial
- Preliminary evaluation of a scenario-based nutrition literacy online programme for college students: a pilot study.Public health nutrition · 2023Trial
- Nutrition Literacy Among Latina/x People During Pregnancy Is Associated With Socioeconomic Position.Journal of the Academy of Nutrition and Dietetics · 2022Trial
- Trial
- Diet Versus Exercise in Cardiometabolic Disease: Are Two Always Better Than One?Current cardiology reports · 2026Review
- Nutrition literacy, dietary diversity, and frailty among older adults in China.BMC geriatrics · 2026Article
- Public knowledge of ultra-processed foods: Insights from a national survey of Australian adults.Nutrition journal · 2026Article
- Health Behaviours in Soccer Support Staff: 24-Hour Movement Adherence Is Positively Associated with Diet Quality.Sports (Basel, Switzerland) · 2026Article
- The Development, Applications, and Future Directions of Nutritional Literacy Scales: A Scoping Review.Nutrients · 2026Article
- Systematic adaptation of a visual-aided adolescent nutrition intervention from peri-urban Burkina Faso for rural Uganda using intervention mapping.BMC public health · 2026Article
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- Associations between digital healthy diet literacy, artificial intelligence attitudes, mediterranean diet adherence, and health-related quality of life in adults.BMC public health · 2026Article
- Nutrition literacy for people with type 2 diabetes and its associations with demographic, behavioral and clinical characteristics.Scientific reports · 2026Article
- The Relationship between Health Literacy, Nutrition Literacy, and Food Literacy and Dietary Behaviors in Adults: A Systematic Review.Nutrition reviews · 2026Article
61 more citing papers are in PubMed but not listed here.
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Authors and funding
5 authors.
Funding
Abstract
objectiveTo describe the relationship between adherence to distinct dietary patterns and nutrition literacy.
designWe identified distinct dietary patterns using principal covariates regression (PCovR) and principal components analysis (PCA) from the Diet History Questionnaire II. Nutrition literacy was assessed using the Nutrition Literacy Assessment Instrument (NLit). Cross-sectional relationships between dietary pattern adherence and global and domain-specific NLit scores were tested by multiple linear regression. Mean differences in diet pattern adherence among three predefined nutrition literacy performance categories were tested by ANOVA.
settingMetropolitan Kansas City, USA.
participantsAdults (n 386) with at least one of four diet-related diseases.
resultsThree diet patterns of interest were derived: a PCovR prudent pattern and PCA-derived Western and Mediterranean patterns. After controlling for age, sex, BMI, race, household income, education level and diabetes status, PCovR prudent pattern adherence positively related to global NLit score (P < 0·001, β = 0·36), indicating more intake of prudent diet foods with improved nutrition literacy. Validating the PCovR findings, PCA Western pattern adherence inversely related to global NLit (P = 0·003, β = -0·13) while PCA Mediterranean pattern positively related to global NLit (P = 0·02, β = 0·12). Using predefined cut points, those with poor nutrition literacy consumed more foods associated with the Western diet (fried foods, sugar-sweetened beverages, red meat, processed foods) while those with good nutrition literacy consumed more foods associated with prudent and Mediterranean diets (vegetables, olive oil, nuts).
conclusionsNutrition literacy predicted adherence to healthy/unhealthy diet patterns. These findings warrant future research to determine if improving nutrition literacy effectively improves eating patterns.
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