ArticleFood science & nutrition2019
Successive grinding and sieving as a new tool to fractionate polyphenols and antioxidants of plants powders: Application to
Article in Food science & nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 13 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
13 citing papers in PubMed.
- Particle-Size-Sieved Fractions ofACS omega · 2026Article
- Boscisucrophage: A Natural SGLT1/2 Inhibitor FromFood science & nutrition · 2026Article
- Antihyperglycemic and Antioxidative Stress Effects ofFood science & nutrition · 2025Article
- Effect of steam cooking and particle size on the nutritional composition, phytochemicals and antioxidant activities of oyster mushroom (Food science and biotechnology · 2024Article
- Comparative metabolomics analysis ofHeliyon · 2024Article
- Hepatoprotective and in vivo antioxidant effects of granulometric classes and decoction ofFood science & nutrition · 2023Article
- In Vitro Filaricidal Properties of Hydro-Methanolic Extracts of Powdery Fractions of Khaya senegalensis (Meliaceae) on Onchocerca ochengi.Acta parasitologica · 2023Article
- Extraction, Characterization, and Bioactivity of Phenolic Compounds-A Case onFoods (Basel, Switzerland) · 2023Review
- Polyphenols fromMolecules (Basel, Switzerland) · 2022Article
- Hibiscus sabdariffa: Genetic variability, seasonality and their impact on nutritional and antioxidant properties.PloS one · 2022Article
- Effect of controlled differential sieving processing on micronutrient contents and in vivo antioxidant activities ofFood science and biotechnology · 2020Article
- Micronutrients and in vivo antioxidant properties of powder fractions and ethanolic extract ofFood science & nutrition · 2020Article
- Successive grinding and sieving as a new tool to fractionate polyphenols and antioxidants of plants powders: Application toFood science & nutrition · 2019Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The present investigation aimed at evaluating the effect of powder fractionation based on particle size on the chemical composition in macronutrients, polyphenol contents, and antioxidant properties of powders of
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.