ArticleFoods (Basel, Switzerland)2019
Effect of Breed and Gender on Meat Quality of
Article in Foods (Basel, Switzerland), 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 25 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
25 citing papers in PubMed.
- Birth Season and Breed Effects on NewbornAnimals : an open access journal from MDPI · 2026Article
- Effect of slaughter age and breed on meat and kaddid quality - a comparative study of Noire de Thibar and Barbarine sheep breeds.Archives animal breeding · 2026Article
- Nutrient Composition of Autochthonous Beef from Southwest Spain.Foods (Basel, Switzerland) · 2025Article
- A Comprehensive Study of Meat Quality and Flavor Characteristics of Different Sexes of Yanbian Yellow Cattle Using GC-IMS and LC-MS/MS Technologies.Foods (Basel, Switzerland) · 2025Article
- Eating Quality of Ribeye Steaks From Young Bulls and Steers Is Comparable: A Study Examining the Effect of Sex, Frame Size, and Feed Time on Palatability Attributes.Food science & nutrition · 2025Article
- Age-Related Meat Flavor Precursors of Naturally Grazed Sunit Sheep: Metabolomics and Transcriptomics Approaches.Foods (Basel, Switzerland) · 2025Article
- Investigation of Fattening Performance, Slaughter, Carcass, and Some Meat Quality Characteristics of Imported Simmental, Charolaise, and Belgian Blue × Holstein FVeterinary medicine and science · 2025Article
- The effects of including sprouted barley in the diets of angus finishing steers on meat quality, sensory analysis, and meat metabolome.Journal of animal science · 2025Article
- Effect of different genetic backgrounds on rumen microbiota and serum metabolic phenotypes in beef cattle.Scientific reports · 2024Article
- Quality Properties and Flavor-Related Components of BeefFood science of animal resources · 2024Article
- Strategies for Healthier Meat Foods: An Overview.Preventive nutrition and food science · 2024Review
- Effect of breed and sex on carcass traits, meat quality and fatty acid composition of young cattle formed based on animal protein production and qualified meat in plateau condition.Archives animal breeding · 2024Article
- Integrated metabolomics and transcriptomics analyses reveal the key genes regulating differential metabolites of longissimus dorsi muscle in castrated South Sichuan black goats (Capra hircus).Functional & integrative genomics · 2023Article
- The Effect of Kosher Determinants of Beef on Its Color, Texture Profile and Sensory Evaluation.International journal of environmental research and public health · 2023Article
- Sex effect on the fatty acid profile and chemical composition of meat from beef cattle fed a whole shelled corn diet.Archives animal breeding · 2023Article
- The Colour, Composition and Eating Quality of Beef from Late- or Early-Maturing Suckler Bulls Finished at Pasture with or without Concentrate Supplementation.Animals : an open access journal from MDPI · 2022Article
- Impact of Kosher Slaughter Methods of Heifers and Young Bulls on Physical and Chemical Properties of Their Meat.Foods (Basel, Switzerland) · 2022Article
- Changes in Proximate Chemical and Mineral Compositions of Different Sex Categories of Mutton during the Dry-Curing Process.Animals : an open access journal from MDPI · 2021Article
- Multivariate Relationships among Carcass Traits and Proximate Composition, Lipid Profile, and Mineral Content ofFoods (Basel, Switzerland) · 2021Article
- A Proteomic Study for the Discovery of Beef Tenderness Biomarkers and Prediction of Warner-Bratzler Shear Force Measured onFoods (Basel, Switzerland) · 2021Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors.
Funding
Abstract
The objective of this study was to determine whether sire breed and/or castration had an effect on meat quality of
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.