Evidence map›Paper›PMID 31112110›Full record

ArticlePublic health nutrition2019

Seasonal trends of nutrient intake in rainforest communities of north-eastern Madagascar.

Christopher D Golden, Bapu Vaitla, Laurent Ravaoliny, Miadana A Vonona, Ej Gasta Anjaranirina, Hervet J Randriamady, Raymond P Glahn, Sarah E Guth, Lia Ch Fernald, Samuel S Myers

Open access · hybridAbstract read
In one paragraph

Article in Public health nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 14 papers, 2 of them syntheses that pooled it.

0numbers the graph read from it
0cells of the map it votes in
14citing papers in PubMed, 2 pooled it
3.3field-weighted citation impact, top 8% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

14 citing papers in PubMed, 2 syntheses or guidelines pooled it, 53 citations in OpenAlex.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors at 4 institutions in 2 countries.

Christopher D GoldenHarvard T.H. Chan School of Public Health, Department of Environmental Health,Boston, MA,USA.ORCID 0000-0002-2258-7493
Bapu VaitlaHarvard T.H. Chan School of Public Health, Department of Environmental Health,Boston, MA,USA.
Laurent RavaolinyMadagascar Health and Environmental Research (MAHERY),Maroantsetra,Madagascar.
Miadana A VononaMadagascar Health and Environmental Research (MAHERY),Maroantsetra,Madagascar.
Ej Gasta AnjaranirinaMadagascar Health and Environmental Research (MAHERY),Maroantsetra,Madagascar.
Hervet J RandriamadyMadagascar Health and Environmental Research (MAHERY),Maroantsetra,Madagascar.
Raymond P GlahnCornell University, Department of Food Science,Ithaca, NY,USA.
Sarah E GuthHarvard University Center for the Environment,26 Oxford Street 4th Floor, Cambridge, MA 02138,USA.
Lia Ch FernaldUniversity of California at Berkeley, School of Public Health,Berkeley, CA,USA.
Samuel S MyersHarvard T.H. Chan School of Public Health, Department of Environmental Health,Boston, MA,USA.
Harvard University · USUniversité de Mahajanga · MGBerkeley Public Health Division · USCornell University · US

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

objectiveWe collected dietary records over the course of nine months to comprehensively characterize the consumption patterns of Malagasy people living in remote rainforest areas of north-eastern Madagascar.

designThe present study was a prospective longitudinal cohort study to estimate dietary diversity and nutrient intake for a suite of macronutrients, micronutrients and vitamins for 152 randomly selected households in two communities.

settingMadagascar, with over 25 million people living in an area the size of France, faces a multitude of nutritional challenges. Micronutrient-poor staples, especially rice, roots and tubers, comprise nearly 80 % of the Malagasy diet by weight. The remaining dietary components (including wild foods and animal-source foods) are critical for nutrition. We focus our study in north-eastern Madagascar, characterized by access to rainforest, rice paddies and local agriculture.

participantsWe enrolled men, women and children of both sexes and all ages in a randomized sample of households in two communities.

resultsAlthough the Household Dietary Diversity Score and Food Consumption Score reflect high dietary diversity, the Minimum Dietary Diversity-Women indicator suggests poor micronutrient adequacy. The food intake data confirm a mixed nutritional picture. We found that the median individual consumed less than 50 % of his/her age/sex-specific Estimated Average Requirement (EAR) for vitamins A, B12, D and E, and Ca, and less than 100 % of his/her EAR for energy, riboflavin, folate and Na.

conclusionsMalnutrition in remote communities of north-eastern Madagascar is pervasive and multidimensional, indicating an urgent need for comprehensive public health and development interventions focused on providing nutritional security.

Indexed as

RainforestSeasonsAdolescentAdultAgedChildChild, PreschoolDietFamily CharacteristicsFeeding BehaviorFemaleFood SupplyHumansInfantInfant, NewbornLongitudinal StudiesMicronutrientsAnimal-source foodsDietary intakeFood securityMicronutrientsPlanetary healthWild foods

Identifiers

PMID31112110
PMCPMC10260550
OpenAlexW2946520418

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.