ArticleScientific reports2019
Bacterial succession and functional diversity during vermicomposting of the white grape marc Vitis vinifera v. Albariño.
Article in Scientific reports, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 10 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
10 citing papers in PubMed, 45 citations in OpenAlex.
- Faster turnover of taxonomic over functional bacterial composition during vermicomposting indicates increasing functional redundancy.PloS one · 2026Article
- Taxonomic and Functional Dynamics of Bacterial Communities During Drift Seaweed Vermicomposting.Microorganisms · 2024Article
- Sustainable Soil Management: Effects of Clinoptilolite and Organic Compost Soil Application on Eco-Physiology, Quercitin, and Hydroxylated, Methoxylated Anthocyanins onPlants (Basel, Switzerland) · 2023Article
- Comparative Analysis of Metagenomics and Metataxonomics for the Characterization of Vermicompost Microbiomes.Frontiers in microbiology · 2022Article
- Bacterial Succession during Vermicomposting of Silver Wattle (Microorganisms · 2021Article
- Earthworms drastically change fungal and bacterial communities during vermicomposting of sewage sludge.Scientific reports · 2021Article
- An evaluation of selected chemical, biochemical, and biological parameters of soil enriched with vermicompost.Environmental science and pollution research international · 2021Article
- Temporal Dynamics of Bacterial Communities in a Pilot-Scale Vermireactor Fed with Distilled Grape Marc.Microorganisms · 2020Article
- Rapid Bacterial Community Changes during Vermicomposting of Grape Marc Derived from Red Winemaking.Microorganisms · 2019Article
- Changes in the composition and function of bacterial communities during vermicomposting may explain beneficial properties of vermicompost.Scientific reports · 2019Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors at 3 institutions in 3 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Winemaking produces millions of tons of grape marc, a byproduct of grape pressing, each year. Grape marc is made up of the skins, stalks, and seeds remaining after pressing. Raw grape marc can be hazardous to the environment due to its low pH and high polyphenol content, but previous work has shown that grape marc can be stabilized via vermicomposting to produce organic fertilizer. Here, we utilize 16S rRNA high-throughput sequencing to characterize the bacterial community composition, diversity and metabolic function during vermicomposting of the white grape marc Vitis vinifera v. Albariño for 91 days. Large, significant changes in the bacterial community composition of grape marc vermicompost were observed by day 7 of vermicomposting and throughout the duration of the experiment until day 91. Similarly, taxonomic and phylogenetic α-diversity increased throughout the experiment and estimates of β-diversity differed significantly between time points. Functional diversity also changed during vermicomposting, including increases in cellulose metabolism, plant hormone synthesis, and antibiotic synthesis. Thus, vermicomposting of white grape marc resulted in a rich, stable bacterial community with functional properties that may aid plant growth. These results support the use of grape marc vermicompost for sustainable agricultural practices in the wine industry.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.