Evidence map›Paper›PMID 31018614›Full record

ArticleNutrients2019

Beer or Ethanol Effects on the Body Composition Response to High-Intensity Interval Training. The BEER-HIIT Study.

Cristina Molina-Hidalgo, Alejandro De-la-O, Lucas Jurado-Fasoli, Francisco J Amaro-Gahete, Manuel J Castillo

Open access · goldAbstract read
In one paragraph

Article in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.

0numbers the graph read from it
0cells of the map it votes in
8citing papers in PubMed
3.5field-weighted citation impact, top 9% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

8 citing papers in PubMed, 17 citations in OpenAlex.

  1. Trial
  2. Trial
  3. Article
  4. Alcohol and Skeletal Muscle in Health and Disease.Alcohol research : current reviews · 2023
    Review
  5. Review
  6. Article
  7. Article
  8. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Cristina Molina-HidalgoEFFECTS 262 Department of Medical Physiology. School of Medicine. University of Granada. 18071 Granada, Spain. criismh@correo.ugr.es.
Alejandro De-la-OEFFECTS 262 Department of Medical Physiology. School of Medicine. University of Granada. 18071 Granada, Spain. delao@ugr.es.
Lucas Jurado-FasoliEFFECTS 262 Department of Medical Physiology. School of Medicine. University of Granada. 18071 Granada, Spain. juradofasoli@ugr.es.
Francisco J Amaro-GaheteEFFECTS 262 Department of Medical Physiology. School of Medicine. University of Granada. 18071 Granada, Spain. amarof@ugr.es.
Manuel J CastilloEFFECTS 262 Department of Medical Physiology. School of Medicine. University of Granada. 18071 Granada, Spain. amarof@ugr.es.
Universidad de Granada · ES

Funding

Centro de Información Cerveza y Salud 29,870.00 €
6 · The paper itself

Abstract

High-intensity interval training (HIIT) is promoted as a time-efficient strategy to improve body composition but concomitant beer intake, which is common among physically active individuals, may interfere with these effects. The primary aim of this study is to determine the effects of a 10-week (2 days/week) HIIT program on anthropometric and body composition measurements, and to assess whether those effects are influenced by the moderate consumption of beer (at least 5 days/week), or its alcohol equivalent. Young (24 ± 6 years old) healthy adults (

Indexed as

BeerHigh-Intensity Interval TrainingAdolescentAdultBody CompositionEthanolFemaleHumansMaleYoung AdultEthanolalcoholbeerbody compositionexercisefat masshigh intensity interval traininglean masstraining programvisceral adipose tissue

Identifiers

PMID31018614
PMCPMC6521009
OpenAlexW2941907721

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.