ArticleAnimals : an open access journal from MDPI2019
Effects of Killing Methods on Lipid Oxidation, Colour and Microbial Load of Black Soldier Fly (
Article in Animals : an open access journal from MDPI, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 36 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
36 citing papers in PubMed.
- Review of improving the microbiological safety of edible insects using thermal and non-thermal processing technologies.Journal of animal science and technology · 2026Review
- Towards Bioethical and Functional Standards in the Slaughter Methods of Edible Insects: A Narrative Review.Insects · 2026Review
- Microbial communities in filth flies collected from dairy and poultry farms for supplemental animal feed.Journal of economic entomology · 2026Article
- Protein Extraction from Mealworm (Foods (Basel, Switzerland) · 2026Article
- Article
- Impact of agro-industrial by-products on nutritional value and microbiota composition of black soldier fly larvae.Frontiers in microbiology · 2026Article
- Bacteriological quality of fresh and processed black soldier flyMicrobiology spectrum · 2025Article
- The Optimization of Mealworm (Food science of animal resources · 2025Article
- Effects of Feeding Mandarin and Poultry By-Products on Growth Performance and Physicochemical Properties of Black Soldier Fly (Food science of animal resources · 2025Article
- Substitution of Poultry Fat with Black Soldier Fly (Veterinary sciences · 2025Article
- Unraveling the Potential of Black Soldier Fly Larvae as a Sustainable Protein Source for Nile Tilapia Production in Diverse Aquaculture Systems.Aquaculture nutrition · 2025Review
- Processing of Larvae ofInsects · 2024Article
- Diverting organic waste from landfills via insect biomanufacturing using engineered black soldier flies (Hermetia illucens).Communications biology · 2024Review
- The Effects of Slaughter Methods and Drying Temperatures on the Protein Hydrolysis of Black Soldier Fly Larvae Meal.Animals : an open access journal from MDPI · 2024Article
- Mitigation Strategies against Food Safety Contaminant Transmission from Black Soldier Fly Larva Bioconversion.Animals : an open access journal from MDPI · 2024Review
- Evaluation of the Microbial Quality ofFoods (Basel, Switzerland) · 2024Article
- Proximate Content Monitoring of Black Soldier Fly Larval (Food science of animal resources · 2023Article
- Impact of Washing with Antioxidant-Infused Soda-Saline Solution on Gel Functionality of Mackerel (Foods (Basel, Switzerland) · 2023Article
- Optimization of the Heat-Drying Conditions of Drone Pupae by Response Surface Methodology (RSM).Foods (Basel, Switzerland) · 2023Article
- Near Infrared Spectroscopy for Prediction of Yeast and Mould Counts in Black Soldier Fly Larvae, Feed and Frass: A Proof of Concept.Sensors (Basel, Switzerland) · 2023Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors.
Funding
Abstract
Black soldier fly (BSF) larvae represent a promising alternative ingredient for animal feed. Post-production processing can, however, affect their quality. This project aimed to optimize larval killing by comparing the effects on the nutritional and microbiological quality of 10 methods, i.e., blanching (B = 40 s), desiccation (D = 60 °C, 30 min), freezing (F20 = -20 °C, 1 h; F40 = -40 °C, 1 h; N = liquid nitrogen, 40 s), high hydrostatic pressure (HHP = 3 min, 600 MPa), grinding (G = 2 min) and asphyxiation (CO
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.