Evidence map›Paper›PMID 30999596›Full record

Trial reportNutrients2019

High-Fat Breakfast Meal Replacement in Overweight and Obesity: Implications on Body Composition, Metabolic Markers, and Satiety.

Abbie E Smith-Ryan, Katie R Hirsch, Malia N M Blue, Meredith G Mock, Eric T Trexler

Open access · goldAbstract readRandomized Controlled Trial
In one paragraph

Trial report in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
4citing papers in PubMed, 1 pooled it
0.4field-weighted citation impact, top 37% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

4 citing papers in PubMed, 1 synthesis or guideline pooled it, 10 citations in OpenAlex.

  1. Pooled it
  2. Trial
  3. Article
  4. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors at 1 institution in 1 country.

Abbie E Smith-RyanApplied Physiology Laboratory, Department of Exercise and Sport Science, The University of North Carolina, Chapel Hill, NC 27599, USA. abbsmith@email.unc.edu.ORCID 0000-0002-5405-304X
Katie R HirschApplied Physiology Laboratory, Department of Exercise and Sport Science, The University of North Carolina, Chapel Hill, NC 27599, USA. ktrose23@live.unc.edu.
Malia N M BlueApplied Physiology Laboratory, Department of Exercise and Sport Science, The University of North Carolina, Chapel Hill, NC 27599, USA. mnm3303@live.unc.edu.
Meredith G MockApplied Physiology Laboratory, Department of Exercise and Sport Science, The University of North Carolina, Chapel Hill, NC 27599, USA. mock.mere@gmail.com.
Eric T TrexlerApplied Physiology Laboratory, Department of Exercise and Sport Science, The University of North Carolina, Chapel Hill, NC 27599, USA. trexlere@live.unc.edu.
University of North Carolina at Chapel Hill · US

Funding

Disruptive Enterprises, LLC na
6 · The paper itself

Abstract

The purpose of this paper was to determine the effect of replacing breakfast with a high-fat drink on fat mass (FM), lean mass (LM), percent body fat (%BF), visceral fat (VAT), resting metabolic rate (RMR), fuel utilization (RER), blood lipids and satiety in overweight and obese adults. Healthy adults (

Indexed as

BreakfastSatiationAdipose TissueAdultBiomarkersBody CompositionDietary FatsEnergy MetabolismFemaleHumansIntra-Abdominal FatMaleObesityBiomarkersDietary Fatsfat massmedium chain triglyceridemetabolic rateobeseoverweightsupplement

Identifiers

PMID30999596
PMCPMC6521626
OpenAlexW2938446589

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.