ReviewGenes2019
The Role and Regulation of Autophagy and the Proteasome During Aging and Senescence in Plants.
Review in Genes, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
15 citing papers in PubMed.
- 1-Aminocyclopropane-1-carboxylic acid induces resource reallocation inFrontiers in plant science · 2025Article
- Comparative Proteomic Analysis of Ridge Gourd Seed (ACS omega · 2024Article
- COG-imposed Golgi functional integrity determines the onset of dark-induced senescence.Nature plants · 2023Article
- Regulation of Tomato Fruit Autophagic Flux and Promotion of Fruit Ripening by the Autophagy-Related GenePlants (Basel, Switzerland) · 2023Article
- Transcriptomic Time-Course Sequencing: Insights into the Cell Wall Macromolecule-Mediated Fruit Dehiscence during Ripening inPlants (Basel, Switzerland) · 2023Article
- Transcriptome and Metabolome Analysis of a Late-Senescent Vegetable Soybean during Seed Development Provides New Insights into Degradation of Chlorophyll.Antioxidants (Basel, Switzerland) · 2022Article
- Transcriptional Programs and Regulators Underlying Age-Dependent and Dark-Induced Senescence inCells · 2022Article
- Autophagy-an underestimated coordinator of construction and destruction during plant root ontogeny.Planta · 2021Review
- Leaf senescence: progression, regulation, and application.Molecular horticulture · 2021Review
- Potential interaction between autophagy and auxin during maize leaf senescence.Journal of experimental botany · 2021Article
- Multiple Layers of Regulation on Leaf Senescence: New Advances and Perspectives.Frontiers in plant science · 2021Review
- Transcriptomic and Ultrastructural Analyses ofFrontiers in microbiology · 2021Article
- Autophagy Is Required for Strawberry Fruit Ripening.Frontiers in plant science · 2021Article
- Molecular Mechanisms of Autophagy Regulation in Plants and Their Applications in Agriculture.Frontiers in plant science · 2020Review
- Transcriptome Analysis ofFrontiers in plant science · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
2 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Aging and senescence in plants has a major impact on agriculture, such as in crop yield, the value of ornamental crops, and the shelf life of vegetables and fruits. Senescence represents the final developmental phase of the leaf and inevitably results in the death of the organ. Still, the process is completely under the control of the plant. Plants use their protein degradation systems to maintain proteostasis and transport or salvage nutrients from senescing organs to develop reproductive parts. Herein, we present an overview of current knowledge about the main protein degradation pathways in plants during senescence: The proteasome and autophagy. Although both pathways degrade proteins, autophagy appears to prevent aging, while the proteasome functions as a positive regulator of senescence.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.