Evidence map›Paper›PMID 30931311›Full record

ArticleFrontiers in nutrition2019

Excretion of Dietary Cow's Milk Derived Peptides Into Breast Milk.

Gianluca Picariello, Maristella De Cicco, Rita Nocerino, Lorella Paparo, Gianfranco Mamone, Francesco Addeo, Roberto Berni Canani

Open access · goldAbstract read
In one paragraph

Article in Frontiers in nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers.

0numbers the graph read from it
0cells of the map it votes in
16citing papers in PubMed
1.7field-weighted citation impact, top 15% of its field
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

16 citing papers in PubMed, 41 citations in OpenAlex.

  1. Trial
  2. Review
  3. Article
  4. From the Field - Supporting Families as They Navigate Infant Food Allergies.Journal of human lactation : official journal of International Lactation Consultant Association · 2026
    Review
  5. Article
  6. Article
  7. Review
  8. Article
  9. Article
  10. Review
  11. Article
  12. Provider recommendations and maternal practices when providing breast milk to children with immunoglobulin E-mediated food allergy.Annals of allergy, asthma & immunology : official publication of the American College of Allergy, Asthma, & Immunology · 2021
    Article
  13. Review
  14. Article
  15. Article
  16. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors at 4 institutions in 1 country.

Gianluca PicarielloNational Research Council (CNR), Institute of Food Sciences, Avellino, Italy.
Maristella De CiccoNational Research Council (CNR), Institute of Food Sciences, Avellino, Italy.
Rita NocerinoDepartment of Translational Medical Science, University of Naples "Federico II", Naples, Italy.
Lorella PaparoDepartment of Translational Medical Science, University of Naples "Federico II", Naples, Italy.
Gianfranco MamoneNational Research Council (CNR), Institute of Food Sciences, Avellino, Italy.
Francesco AddeoDepartment of Agriculture, Parco Gussone, University of Naples "Federico II", Portici, Italy.
Roberto Berni CananiDepartment of Translational Medical Science, University of Naples "Federico II", Naples, Italy.
University of Naples Federico II · ITInstitute of Food Science · ITCeinge Biotecnologie Avanzate (Italy) · ITNational Research Council · IT

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Nanoflow-HPLC-tandem mass spectrometry (MS/MS) was used to analyze the peptide fraction of breast milk samples collected from a single non-atopic donor on different days (10 samples) after receiving an oral load of cow's milk (by drinking 200 mL of bovine milk). In addition, breast milk was sampled from the same lactating mother over a 6-h period at five time points after drinking cow's milk. We aimed to trace the intra-individual variability and to define a time profile of the excretion of dietary peptides into breast milk. Overall, 21 peptides exclusively originating from both bovine caseins and whey proteins with no match within the human milk proteome were identified in the breast milk samples. These peptides were missing in the breast milk obtained from the mother after a prolonged milk- and dairy-free diet (three samples). The time course of cow's milk-derived β-Lg f(125-135) and β-casein f(81-92) in breast milk was determined from the MS ion intensity of the peptide signals. No intact cow's milk gene products were detected by HPLC-MS/MS analysis and Western blotting with anti-β-Lg antibody, but dot-blot analysis confirmed the occurrence of β-Lg fragments in the enriched peptide fraction of breast milk. These data suggest shifting the analytical perspective for the detection of dietary food allergens in breast milk from intact proteins to digested peptide fragments. The possible sensitization and elicitation potential or the tolerogenic properties of such low amounts of dietary peptides for the breastfed newborns remain to be explored.

Indexed as

breastfeedingbreast milkcow's milk proteinsfood allergensHPLC-MS/MSprotein digestionWestern blotβ-lactoglobulin

Identifiers

PMID30931311
PMCPMC6424006
OpenAlexW2921324480

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.