ArticleFood technology and biotechnology2018
Alkaline and Halophilic Protease Production by
Article in Food technology and biotechnology, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
16 citing papers in PubMed, 50 citations in OpenAlex.
- Enhanced nutritional quality, digestibility, and flavor of grasshopper through solid state fermentation.Scientific reports · 2026Article
- ProteolyticMolecules (Basel, Switzerland) · 2025Article
- Pharmaceutical applications of halophilic enzymes.Heliyon · 2025Review
- A novel alkali and thermotolerant protease from Aeromonas spp. retrieved from wastewater.Scientific reports · 2024Article
- Tapping into haloalkaliphilic bacteria for sustainable agriculture in treated wastewater: insights into genomic fitness and environmental adaptation.Antonie van Leeuwenhoek · 2024Article
- Screening ofHeliyon · 2024Article
- Microbial-derived salt-tolerant proteases and their applications in high-salt traditional soybean fermented foods: a review.Bioresources and bioprocessing · 2023Review
- Optimization of subtilisin production fromSaudi journal of biological sciences · 2023Article
- Purification and Characterization of a DegP-Type Protease from the Marine BacteriumMicroorganisms · 2023Article
- Optimization, partial purification, and characterization of a novel high molecular weight alkaline protease produced by Halobacillus sp. HAL1 using fish wastes as a substrate.Journal, genetic engineering & biotechnology · 2023Article
- DIVERISTY and enzymatic potential of indigenous bacteria from unexplored contaminted soils in Faisalabad.Heliyon · 2023Article
- Purification and Characterization of a Novel Extracellular Haloprotease Vpr fromFood technology and biotechnology · 2022Article
- PROFICS: A bacterial selection system for directed evolution of proteases.The Journal of biological chemistry · 2021Article
- Microbial communities of soda lakes and pans in the Carpathian Basin: a review.Biologia futura · 2020Review
- Effect of Cultural Conditions on Protease Production by a ThermophilicMolecules (Basel, Switzerland) · 2020Article
- Enhanced catalytic activity ofHeliyon · 2020Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
5 authors at 3 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
This paper presents the results of the study on the production of protease by
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.