ArticleNutrients2019
Different Socio-Demographic and Lifestyle Factors Can Determine the Dietary Supplement Use in Children and Adolescents in Central-Eastern Poland.
Article in Nutrients, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 17 papers.
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Who cites it
17 citing papers in PubMed.
- Dietary Supplements' Regulation: Are We Doing Enough to Protect the Children? A Narrative Review.Children (Basel, Switzerland) · 2026Review
- Patterns, motivations, and determinants of dietary supplement use among physically active adults in Eastern Saudi Arabia: a cross-sectional survey.Frontiers in public health · 2026Article
- Article
- Use of Dietary Supplements among Polish Children with Inflammatory Bowel Disease: A Two-Center Pilot Study.Nutrients · 2024Article
- Exploring the Nutritional Potential and Functionality of Hemp and Rapeseed Proteins: A Review on Unveiling Anti-Nutritional Factors, Bioactive Compounds, and Functional Attributes.Plants (Basel, Switzerland) · 2024Review
- Dietary supplements increase the risk of excessive micronutrient intakes in Danish children.European journal of nutrition · 2023Article
- Prevalence, correlates and common conditions associated with adolescent dietary supplement use: a cross-sectional survey in Bangladesh.Public health nutrition · 2023Article
- Prevalence of Essential Nutrient Supplement Use and Assessment of the Knowledge and Attitudes of Lebanese Mothers towards Dietary Supplement Practices in Maternal, Infancy and Preschool Ages: Findings of a National Representative Cross-Sectional Study.Foods (Basel, Switzerland) · 2022Article
- Article
- Health-Related Content of TV and Radio Advertising of Dietary Supplements-Analysis of Legal Aspects after Introduction of Self-Regulation for Advertising of These Products in Poland.International journal of environmental research and public health · 2022Article
- Socio-Economic Factors Influencing the Use of Dietary Supplements by Schoolchildren from Małopolska Voivodship (Southern Poland).International journal of environmental research and public health · 2022Article
- Food and nutrient intake in dietary supplement users: a nationwide school-based study in Japan.Journal of nutritional science · 2022Article
- Dietary Supplements-For Whom? The Current State of Knowledge about the Health Effects of Selected Supplement Use.International journal of environmental research and public health · 2021Review
- The Prevalence and Awareness Concerning Dietary Supplement Use among Saudi Adolescents.International journal of environmental research and public health · 2020Article
- Intake of Vitamins and Minerals From Voluntarily Fortified Foods and/or Dietary Supplements in School Adolescents in Central-Eastern Poland.Frontiers in public health · 2020Article
- Concomitant Use of Dietary Supplements and Medicines among Preschool and School-Aged Children in Japan.Nutrients · 2019Article
- Article
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Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Vitamin/mineral supplement (VMS) use has become increasingly popular in children and adolescents; however, different predictors may be associated with their usage. Therefore, the aim of this study was to compare determinants of VMS use in 1578 children and adolescents. Data was collected among parents of children (≤12 years old) and among adolescents (>12 years old) who attended public schools by a self-administered questionnaire. Multivariate-adjusted logistic regression models were used to estimate odds ratios (ORs) and 95% confidence intervals (95% CIs) for determining the predictors of VMS use. In children, the following determinants of VMS use were indicated: socioeconomic status (average vs. very good/good; OR: 1.69, 95% CI: 1.16⁻2.48), physical activity (1⁻5 vs. <1 h/week; OR: 1.44, 95% CI: 1.02⁻2.04), BMI (≥25 vs. 18.5⁻24.9 kg/m²; OR: 0.67, 95% CI: 0.46⁻0.98), and presence of chronic diseases (yes vs. no; OR: 2.32, 95% CI: 1.46⁻3.69). In adolescents, gender (male vs. female; OR: 0.56, 95% CI: 0.37⁻0.87), residential area (rural vs. urban; OR: 0.63, 95% CI: 0.40⁻0.99), BMI (<18.5 vs. 18.5⁻24.9 kg/m²; OR: 0.35, 95% CI: 0.17⁻0.73), and health status (average/poor vs. at least good; OR: 1.96, 95% CI: 1.13⁻3.39) were factors of VMS use. In both groups, the mother's higher educational level, fortified food consumption and diet modification towards better food choices were predictors of VMS use. In conclusion, most of the predictors of VMS use were different in children and adolescents.
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