ArticleEnergy for sustainable development : the journal of the International Energy Initiative2018
An analysis of efforts to scale up clean household energy for cooking around the world.
Article in Energy for sustainable development : the journal of the International Energy Initiative, 2018. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 51 papers.
What it found
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The trial behind it
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Who cites it
51 citing papers in PubMed.
- Impact of the Wood-BurningEnvironmental health perspectives · 2025Trial
- LPG stove and fuel intervention among pregnant women reduce fine particle air pollution exposures in three countries: Pilot results from the HAPIN trial.Environmental pollution (Barking, Essex : 1987) · 2021Trial
- Developing Visual Messages to Support Liquefied Petroleum Gas Use in Intervention Homes in the Household Air Pollution Intervention Network (HAPIN) Trial in Rural Guatemala.Health education & behavior : the official publication of the Society for Public Health Education · 2021Trial
- Nitrogen dioxide exposures from LPG stoves in a cleaner-cooking intervention trial.Environment international · 2021Trial
- Persistent health inequality in the global burden of digestive diseases attributable to risk factors: a systematic analysis for the Global Burden of Disease Study 2021.BMJ public health · 2026Article
- The use and impacts of an ethanol cooking fuel promotion pilot in Dar es Salaam.Energy for sustainable development : the journal of the International Energy Initiative · 2025Article
- Educational attainment and self-reported environmental exposures of pregnant women living in Nairobi, Kenya.PLOS global public health · 2025Article
- The CHESS Protocol: A Mixed-Methods Evaluation of an HPV Screening Intervention for Women Living With HIV in Nigeria.International journal of public health · 2025Article
- Healthy homes: Stakeholder perspectives on housing interventions to reduce environmentally mediated infections.PLOS global public health · 2025Article
- Successes and challenges to implementing the Fondo de Inclusión Social Energético LPG access Program in Peru: novel insights from front-end implementers.Energy for sustainable development : the journal of the International Energy Initiative · 2023Article
- Testing the effectiveness of household fuel conservation strategies: Policy implications for increasing the affordability of exclusive clean cooking.Environment international · 2023Article
- Review
- Resilient clean cooking: Maintaining household clean cooking in Ecuador during the COVID-19 pandemic.Energy for sustainable development : the journal of the International Energy Initiative · 2023Article
- Sustained use of liquefied petroleum gas following one year of free fuel and behavioral support in Puno, Peru.Energy for sustainable development : the journal of the International Energy Initiative · 2023Article
- Widespread Clean Cooking Fuel Scale-Up and under-5 Lower Respiratory Infection Mortality: An Ecological Analysis in Ecuador, 1990-2019.Environmental health perspectives · 2023Article
- Advancing environmental health sciences through implementation science.Environmental health : a global access science source · 2022Review
- Mapping development and health effects of cooking with solid fuels in low-income and middle-income countries, 2000-18: a geospatial modelling study.The Lancet. Global health · 2022Article
- Health and sustainability co-benefits of eating behaviors: Towards a science of dietary eco-wellness.Preventive medicine reports · 2022Review
- Article
- Factors affecting access to clean cooking fuel among rural households in India during COVID-19 pandemic.Energy for sustainable development : the journal of the International Energy Initiative · 2022Article
Corrections and comments
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Authors and funding
10 authors.
Funding
Abstract
Approximately 3 billion people, most of whom live in Asia, Africa, and the Americas, rely on solid fuels (i.e. wood, crop wastes, dung, charcoal) and kerosene for their cooking needs. Exposure to household air pollution from burning these fuels is estimated to account for approximately 3 million premature deaths a year. Cleaner fuels - such as liquefied petroleum gas, biogas, electricity, and certain compressed biomass fuels - have the potential to alleviate much of this significant health burden. A wide variety of clean cooking intervention programs are being implemented around the world, but very few of these efforts have been analyzed to enable global learning. The Clean Cooking Implementation Science Network (ISN), supported by the U.S. National Institutes of Health (NIH) and partners, identified the need to augment the publicly available literature concerning what has worked well and in what context. The ISN has supported the development of a systematic set of case studies, contained in this Special Issue, examining clean cooking program rollouts in a variety of low- and middle-income settings around the world. We used the RE-AIM (reach, effectiveness, adaptation, implementation, maintenance) framework to coordinate and evaluate the case studies. This paper describes the clean cooking case studies project, introduces the individual studies contained herein, and proposes a general conceptual model to support future planning and evaluation of household energy programs.
Identifiers
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.