ArticlePublic health nutrition2019
Perceptions of water and sugar-sweetened beverage consumption habits among teens, parents and teachers in the rural south-western USA.
Article in Public health nutrition, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers, 2 of them syntheses that pooled it.
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Who cites it
15 citing papers in PubMed, 2 syntheses or guidelines pooled it, 35 citations in OpenAlex.
- Comprehensive review of carbonated soft drink consumption rates and their public health importance.BMC public health · 2026Pooled it
- Healthy Behavior and Sports Drinks: A Systematic Review.Nutrients · 2023Pooled it
- Identifying healthy and sustainable high-impact eating behaviour in French children aged 6-15 years: a combined multidisciplinary and living lab participatory approach.Journal of nutritional science · 2026Article
- Review
- Sustainable HEalthy Diet practices: a cross-sectional analysis of an adult Greek sample.Nutrition journal · 2025Article
- The role of water insecurity in influencing water and sugar-sweetened beverage choices: A scoping review.PLOS sustainability and transformation · 2025Article
- Article
- Impact of the Philadelphia Beverage Tax on Perceived Beverage Healthfulness, Tax Awareness, and Tax Opinions.Journal of nutrition education and behavior · 2024Article
- Article
- Just noticeable difference in sweetness perception of cola: Small changes in sugar are noticeable.Journal of sensory studies · 2023Article
- Impacts of the Seattle Sweetened Beverage Tax on the Perceived Healthfulness of Sweetened Beverages.Nutrients · 2022Article
- University Students' Knowledge and Perceptions About Concepts, Recommendations, and Health Effects of Added Sugars.Frontiers in nutrition · 2022Article
- Water Security and Nutrition: Current Knowledge and Research Opportunities.Advances in nutrition (Bethesda, Md.) · 2021Review
- Review
- Exploring attitudes toward taxation of sugar-sweetened beverages in rural Michigan.Journal of health, population, and nutrition · 2021Article
Corrections and comments
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Authors and funding
4 authors at 2 institutions in 1 country.
Funding
Abstract
objectiveThe present research aimed to describe perceptions and behaviours around the consumption of water and sugar-sweetened beverages (SSB) by youths.
designA formative, qualitative study which conducted four focus groups. Transcripts were analysed and themes related to reasons youths drink SSB and water, and conversely do not drink SSB and water, were analysed to reveal thematic clusters around sensory factors, environment and policy, access, marketing and role model influences, and health risks.
settingA rural, tri-ethnic community in New Mexico, USA.ParticipantsMiddle- and high-school students, parents and teachers.
resultsAlthough youths and adults were aware of the health risks of soda, they did not translate this information to other SSB, including sports drinks and sweetened tea. Moreover, their perceptions of risks of dyes outweighed their concern with sugar. Youths and adults were aware of water's health benefits, but they focused on short-term benefits. Youths and adults perceived water as unappealing. Adults were also concerned with water safety and access.
conclusionsThis formative research has implications for decreasing SSB consumption and simultaneously increasing water intake among youths in rural communities. Addressing unique access and safety concerns related to water in rural communities, as well as increasing awareness of the risks of all types of SSB, can work together in a positive feedback loop to change perceptions and behaviours with long-term health consequences. Specific policy suggestions include strengthening school policies to restrict all types of SSB and water promotion efforts that address access, safety and health benefits.
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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.