ArticleFoods (Basel, Switzerland)2019
Native Colombian Fruits and Their by-Products: Phenolic Profile, Antioxidant Activity and Hypoglycaemic Potential.
Article in Foods (Basel, Switzerland), 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 16 papers.
What it found
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Who cites it
16 citing papers in PubMed, 44 citations in OpenAlex.
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- Constituent Characteristics and Functional Properties of Passion Fruit Seed Extract.Life (Basel, Switzerland) · 2021Review
- Neuroprotective Potential of Tamarillo (Frontiers in nutrition · 2021Article
- Application of Liquid Chromatography in Food Analysis.Foods (Basel, Switzerland) · 2020Article
- New Advances in the Determination of Free and Bound Phenolic Compounds of Banana Passion Fruit Pulp (Antioxidants (Basel, Switzerland) · 2020Article
- High-Performance Liquid Chromatography/Electrospray Ionization Tandem Mass Spectrometry (HPLC-ESI-MSPlant foods for human nutrition (Dordrecht, Netherlands) · 2020Article
- Article
- Phenolic and Anthocyanin Compounds and Antioxidant Activity of Tamarillo (Antioxidants (Basel, Switzerland) · 2020Article
- Non-PungentAntioxidants (Basel, Switzerland) · 2019Article
Corrections and comments
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Authors and funding
11 authors at 4 institutions in 2 countries.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The phenols and fatty acids profile and in vitro antioxidant and hypoglycaemic activity of seed, peel, pulp or pulp plus seeds of Colombian fruits from Solanaceae and Passifloraceae families were investigated. Ultra-High Performance Liquid Chromatography (UHPLC)-High Resolution Mass Spectrometry (HRMS) revealed the presence of chlorogenic acid as dominant phenolic compound in Solanaceae samples. Based on the Relative Antioxidant Score (RACI) and Global Antioxidant Score (GAS) values,
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.