ArticlePloS one2019
Genetic dissection of agronomic and quality traits based on association mapping and genomic selection approaches in durum wheat grown in Southern Spain.
Article in PloS one, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 19 papers.
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Who cites it
19 citing papers in PubMed.
- Heat stress responses of plants during adaptation to high temperature environments: A review of recent advances and insights.Plant signaling & behavior · 2026Review
- Genetic dissection of gluten characteristics based on single- and multi-locus genome-wide association studies in wheat (Food chemistry. Molecular sciences · 2026Article
- Exploring drought tolerance for germination traits of diverse wheat genotypes at seedling stage: a multivariate analysis approach.BMC plant biology · 2025Article
- Genome-wide association analysis and KASP markers development for protein quality traits in winter wheat.BMC plant biology · 2025Article
- High-throughput phenotyping using hyperspectral indicators supports the genetic dissection of yield in durum wheat grown under heat and drought stress.Frontiers in plant science · 2024Article
- Univariate and multivariate genomic prediction for agronomic traits in durum wheat under two field conditions.PloS one · 2024Article
- Single- and multi-trait genomic prediction and genome-wide association analysis of grain yield and micronutrient-related traits in ICARDA wheat under drought environment.Molecular genetics and genomics : MGG · 2023Article
- Novel Genetic Loci fromInternational journal of molecular sciences · 2023Article
- Genomics for Yield and Yield Components in Durum Wheat.Plants (Basel, Switzerland) · 2023Review
- Wheat Omics: Advancements and Opportunities.Plants (Basel, Switzerland) · 2023Review
- Harnessing genome-wide genetic diversity, population structure and linkage disequilibrium in Ethiopian durum wheat gene pool.Frontiers in plant science · 2023Article
- Reproductive-Stage Heat Stress in Cereals: Impact, Plant Responses and Strategies for Tolerance Improvement.International journal of molecular sciences · 2022Review
- Article
- Marker-trait association analyses revealed major novel QTLs for grain yield and related traits in durum wheat.Frontiers in plant science · 2022Article
- Genetic Diversity for Agronomic Traits and Phytochemical Compounds in Coloured Naked Barley Lines.Plants (Basel, Switzerland) · 2021Article
- Omics-Facilitated Crop Improvement for Climate Resilience and Superior Nutritive Value.Frontiers in plant science · 2021Review
- Molecular Mapping and Genomics of Grain Yield in Durum Wheat: A Review.International journal of molecular sciences · 2020Review
- Multi-Trait, Multi-Environment Genomic Prediction of Durum Wheat With Genomic Best Linear Unbiased Predictor and Deep Learning Methods.Frontiers in plant science · 2019Article
- Association Mapping for 24 Traits Related to Protein Content, Gluten Strength, Color, Cooking, and Milling Quality Using Balanced and Unbalanced Data in Durum Wheat [Frontiers in genetics · 2019Article
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10 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Climatic conditions affect the growth, development and final crop production. As wheat is of paramount importance as a staple crop in the human diet, there is a growing need to study its abiotic stress adaptation through the performance of key breeding traits. New and complementary approaches, such as genome-wide association studies (GWAS) and genomic selection (GS), are used for the dissection of different agronomic traits. The present study focused on the dissection of agronomic and quality traits of interest (initial agronomic score, yield, gluten index, sedimentation index, specific weight, whole grain protein and yellow colour) assessed in a panel of 179 durum wheat lines (Triticum durum Desf.), grown under rainfed conditions in different Mediterranean environments in Southern Spain (Andalusia). The findings show a total of 37 marker-trait associations (MTAs) which affect phenotype expression for three quality traits (specific weight, gluten and sedimentation indexes). MTAs could be mapped on the A and B durum wheat subgenomes (on chromosomes 1A, 1B, 2A, 2B and 3A) through the recently available bread wheat reference assembly (IWGSC RefSeqv1). Two of the MTAs found for quality traits (gluten index and SDS) corresponded to the known Glu-B1 and Glu-A1 loci, for which candidate genes corresponding to high molecular weight glutenin subunits could be located. The GS prediction ability values obtained from the breeding materials analyzed showed promising results for traits as grain protein content, sedimentation and gluten indexes, which can be used in plant breeding programs.
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