ReviewInternational journal of molecular sciences2019
Grain Legumes and Fear of Salt Stress: Focus on Mechanisms and Management Strategies.
Review in International journal of molecular sciences, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 41 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
41 citing papers in PubMed.
- Screening of Different Pea (Plant-environment interactions (Hoboken, N.J.) · 2026Article
- Symbiosis signalling genes negatively regulate root responses to salt stress via the CCaMK-IPD3 module in Medicago truncatula.Journal of experimental botany · 2026Article
- Seed Priming with Magnesium Nitrate Improves Mineral Nutrition and Early Growth of Bambara Groundnut Under Salinity Stress.Plants (Basel, Switzerland) · 2026Article
- An integrated phenotypic and molecular approach to identify salinity-tolerant lentil (Frontiers in genetics · 2026Article
- Genomic and Phenotypic Bases of Salt Tolerance in Sinorhizobium meliloti: Candidate Traits for Bioinoculant Development Addressing Saline Soils.Microbial biotechnology · 2026Article
- Melatonin and Grain Legume Crops: Opportunities for Abiotic Stress Tolerance Enhancement and Food Sustainability.Plants (Basel, Switzerland) · 2025Review
- In Silico identification and characterization of SOS gene family in soybean: Potential of calcium in salinity stress mitigation.PloS one · 2025Article
- Rhizobia and non-rhizobial nodule bacteria with ACC deaminase increase both nodulation and stress resistance.Frontiers in microbiology · 2025Review
- Salinity stress tolerance inFrontiers in plant science · 2025Review
- Nitrogen fertilizer application for improving the biomass, quality, and nitrogen fixation of alfalfa (PeerJ · 2025Article
- Applications of CRISPR/Cas tools in improving stress tolerance inFrontiers in plant science · 2025Review
- Association of Seedling Vigour and Salinity Tolerance in Field Pea.Plants (Basel, Switzerland) · 2024Article
- Omics-Driven Strategies for Developing Saline-Smart Lentils: A Comprehensive Review.International journal of molecular sciences · 2024Review
- Seed priming with graphene oxide improves salinity tolerance and increases productivity of peanut through modulating multiple physiological processes.Journal of nanobiotechnology · 2024Article
- A review on strategies for crop improvement against drought stress through molecular insights.3 Biotech · 2024Review
- Applications of humic and fulvic acid under saline soil conditions to improve growth and yield in barley.BMC plant biology · 2024Article
- Bacterial Endophytes from Legumes Native to Arid Environments Are Promising Tools to ImproveBiology · 2024Article
- Nanostructure-assisted drought tolerance in olive trees (Frontiers in plant science · 2024Article
- Salicylic Acid Enhances Growth, Photosynthetic Performance and Antioxidant Defense Activity Under Salt Stress in Two Mungbean [Vigna radiata (L.) R. Wilczek] Variety.Plant signaling & behavior · 2023Article
- Changes in epigenetic features in legumes under abiotic stresses.The plant genome · 2023Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors.
Funding
Abstract
Salinity is an ever-present major constraint and a major threat to legume crops, particularly in areas with irrigated agriculture. Legumes demonstrate high sensitivity, especially during vegetative and reproductive phases. This review gives an overview of legumes sensitivity to salt stress (SS) and mechanisms to cope with salinity stress under unfavorable conditions. It also focuses on the promising management approaches, i.e., agronomic practices, breeding approaches, and genome editing techniques to improve performance of legumes under SS. Now, the onus is on researchers to comprehend the plants physiological and molecular mechanisms, in addition to various responses as part of their stress tolerance strategy. Due to their ability to fix biological nitrogen, high protein contents, dietary fiber, and essential mineral contents, legumes have become a fascinating group of plants. There is an immense need to develop SS tolerant legume varieties to meet growing demand of protein worldwide. This review covering crucial areas ranging from effects, mechanisms, and management strategies, may elucidate further the ways to develop SS-tolerant varieties and to produce legume crops in unfavorable environments.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.