Evidence map›Paper›PMID 30777885›Full record

ArticleThe Journal of neuroscience : the official journal of the Society for Neuroscience2019

Interaction of Taste and Place Coding in the Hippocampus.

Linnea E Herzog, Leila May Pascual, Seneca J Scott, Elon R Mathieson, Donald B Katz, Shantanu P Jadhav

Abstract read
In one paragraph

Article in The Journal of neuroscience : the official journal of the Society for Neuroscience, 2019. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 23 papers.

0numbers the graph read from it
0cells of the map it votes in
23citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

23 citing papers in PubMed.

  1. Article
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  11. Article
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  14. The grid code for ordered experience.Nature reviews. Neuroscience · 2021
    Review
  15. Spatial Representations in Rat Orbitofrontal Cortex.The Journal of neuroscience : the official journal of the Society for Neuroscience · 2021
    Article
  16. Article
  17. Review
  18. Article
  19. Teaching Principles of Place Cells.Journal of undergraduate neuroscience education : JUNE : a publication of FUN, Faculty for Undergraduate Neuroscience · 2021
    Article
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Linnea E HerzogGraduate Program in Neuroscience, Brandeis University, Waltham, Massachusetts 02453.ORCID 0000-0002-8338-0090
Leila May PascualNeuroscience Program, Department of Psychology, and.ORCID 0000-0002-5575-6898
Seneca J ScottNeuroscience Program, Department of Psychology, and.
Elon R MathiesonNeuroscience Program, Department of Psychology, and.
Donald B KatzGraduate Program in Neuroscience, Brandeis University, Waltham, Massachusetts 02453, dbkatz@brandeis.edu shantanu@brandeis.edu.
Shantanu P JadhavGraduate Program in Neuroscience, Brandeis University, Waltham, Massachusetts 02453, dbkatz@brandeis.edu shantanu@brandeis.edu.ORCID 0000-0001-5821-0551

Funding

The amygdala-cortical loop as the basis of taste processingR01DC007703 · NIDCD · BRANDEIS UNIVERSITY · PI Donald B Katz · 2006 to 2026
$7.1M
Time and the forebrain coding of taste learning.R01DC006666 · NIDCD · BRANDEIS UNIVERSITY · PI KATZ, DONALD B · 2005 to 2025
$6.3M
Undergraduate and Graduate Training in Computational NeuroscienceT90DA032435 · NIDA · BRANDEIS UNIVERSITY · PI MILLER, PAUL · 2011 to 2020
$1.6M
NIDA NIH HHS T90 DA032435NIDCD NIH HHS R01 DC006666NIDCD NIH HHS R01 DC007703
6 · The paper itself

Abstract

An animal's survival depends on finding food and the memory of food and contexts are often linked. Given that the hippocampus is required for spatial and contextual memory, it is reasonable to expect related coding of space and food stimuli in hippocampal neurons. However, relatively little is known about how the hippocampus responds to tastes, the most central sensory property of food. In this study, we examined the taste-evoked responses and spatial firing properties of single units in the dorsal CA1 hippocampal region as male rats received a battery of taste stimuli differing in both chemical composition and palatability within a specific spatial context. We identified a subset of hippocampal neurons that responded to tastes, some of which were place cells. These taste and place responses had a distinct interaction: taste-responsive cells tended to have less spatially specific firing fields and place cells only responded to tastes delivered inside their place field. Like neurons in the amygdala and lateral hypothalamus, hippocampal neurons discriminated between tastes predominantly on the basis of palatability, with taste selectivity emerging concurrently with palatability-relatedness; these responses did not reflect movement or arousal. However, hippocampal taste responses emerged several hundred milliseconds later than responses in other parts of the taste system, suggesting that the hippocampus does not influence real-time taste decisions, instead associating the hedonic value of tastes with a particular context. This incorporation of taste responses into existing hippocampal maps could be one way that animals use past experience to locate food sources.

Indexed as

Action PotentialsAnimalsHippocampusMaleMemoryNeuronsRatsRats, Long-EvansSpace PerceptionTaste Perceptionchemosensationhippocampusplace cellstaste

Identifiers

PMID30777885
PMCPMC6468104

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.